Chipotle Peach Salsa with Cilantro

May 31, 2023May 31, 20230 15

Chipotle Peach Salsa with Cilantro recipe for a flavorful appetizer or topping

by The Chefin Salsa

Prep

10 min

Cook

0 min

Ready In

10 min

Level

Very easy

Rating

Ingredients

	1 cup sliced canned peaches , drained and chopped
	1/3 cup chopped red onion
	2 cloves garlic , minced
	1 1/2 teaspoons minced fresh ginger root
	2 teaspoons minced chipotle peppers in adobo sauce
	1/3 cup chopped fresh cilantro
	1/2 lime , juiced
	salt and pepper to taste

Nutrision Information

Servings Per Recipe

Calories

Sugar

Fat

0.5g

This Chipotle Peach Salsa with Cilantro is a delicious and creative take on traditional salsa that is perfect for summer gatherings and outdoor barbecues. The sweetness of the peaches pairs well with the smoky spice of the chipotle peppers, and the cilantro adds a fresh and bright flavor. This salsa can be served as a dip with tortilla chips or as a topping for grilled meats or tacos. It is also a healthy alternative to high-fat dips and condiments, making it a great addition to any meal.

Instructions

1.	In a medium bowl, mix together the peaches, red onion, garlic, ginger, chipotle peppers, and cilantro.
2.	Squeeze the lime juice over the mixture and stir to combine.
3.	Season with salt and pepper to taste.
4.	Cover and refrigerate until ready to serve.

PROS

This salsa is a unique and flavorful twist on traditional salsa, with the sweetness of peaches and the smoky spice of chipotle peppers.

It can be served as an appetizer with tortilla chips or as a topping for grilled meats or tacos.

It is also an easy recipe that can be prepared ahead of time.

CONS

This salsa is not for those who do not enjoy spice.

It may also not be suitable for those with a sensitivity to spicy foods or with dietary restrictions against certain ingredients.

HEALTH & BENEFITS

This salsa is a healthier alternative to traditional high-fat dips and condiments.
Cilantro has been shown to have anti-inflammatory and antimicrobial properties, and ginger has been linked to aiding in digestion and reducing inflammation.
Peaches are also a good source of vitamins A and C.