Chinese Style Stuffed Mushrooms

May 14, 2023May 14, 20230 2

Chinese Style Stuffed Mushrooms with ground pork and water chestnuts

by The Chefin Appetizer

Prep

15 min

Cook

25 min

Ready In

40 min

Level

Easy

Rating

Ingredients

	15 large fresh mushrooms , stems removed
	1/2 pound ground pork
	1/4 slice Chinese salted turnip ( chung choi ) , rinsed and chopped
	1 tablespoon soy sauce
	3 tablespoons finely chopped canned water chestnuts
	1/4 teaspoon salt
	1/4 teaspoon white sugar

Nutrision Information

Servings Per Recipe

Calories

Sugar

Fat

Chinese Style Stuffed Mushrooms are a tasty and easy-to-make appetizer that will impress your guests. The combination of ground pork, water chestnuts, and Chinese salted turnip provides a unique and delicious flavor that is sure to be a hit. These stuffed mushrooms are also a great source of protein and low in carbohydrates, making them a great choice for those who are watching their carb intake. Whether you are hosting a dinner party, a potluck, or just want a tasty snack, Chinese Style Stuffed Mushrooms are an excellent choice that will satisfy your taste buds and your hunger.

Instructions

1.	Preheat the oven to 350°F (175°C).
2.	In a large mixing bowl, combine the ground pork, chopped water chestnuts, Chinese salted turnip, soy sauce, salt, and sugar. Mix well.
3.	Take a spoonful of the pork mixture and stuff into the cavity of each mushroom.
4.	Place stuffed mushrooms on a baking sheet and bake in preheated oven for 20-25 minutes, or until the pork is cooked through and the mushrooms are tender.
5.	Serve hot and enjoy!

PROS

Chinese Style Stuffed Mushrooms make a great appetizer or side dish for any occasion.

They are packed with flavor and protein, and are low in carbohydrates.

CONS

As with any recipe featuring ground pork, it is important to make sure the pork is cooked thoroughly to avoid the risk of foodborne illness.

Also, be aware that mushrooms can be difficult to clean properly, and may contain traces of dirt or grit if not rinsed thoroughly.

HEALTH & BENEFITS

Chinese Style Stuffed Mushrooms are a great source of protein, with each serving providing approximately 7 grams of protein.
They are also low in carbohydrates, making them a great choice for those following a low-carb diet.
In addition, mushrooms have been shown to support immune function and may have a protective effect against certain types of cancer.