Ingredients

12 ounces semi-sweet chocolate chips
6 ounces almond bark , chopped
5 ounces chow mein noodles
1 1/4 cups salted peanuts , dry roasted , roasted
Chinese Peanut Clusters are a popular snack, especially during the holiday season. These clusters are a combination of salty peanuts and crunchy chow mein noodles, covered in sweet melted chocolate. They are perfect for snacking on while watching a movie or as a party treat. These clusters are easy to make and can be stored in the refrigerator for up to a week.

Instructions

1.Line two large baking sheets with wax paper and set them aside.
2.In a large microwave-safe bowl, heat the chocolate chips and chopped almond bark in the microwave, stirring every 30 seconds until completely melted and smooth.
3.In a separate bowl, combine the chow mein noodles and salted peanuts, stirring to distribute evenly.
4.Pour the melted chocolate mixture over the noodle and peanut mixture, stirring to combine thoroughly.
5.Drop the mixture by spoonfuls onto the prepared baking sheets, spacing them about 1 inch apart.
6.Refrigerate the clusters until firm, about 30 minutes.
7.Store the clusters in an airtight container in the refrigerator.

PROS

These Chinese Peanut Clusters are a great snack to satisfy your sweet and salty cravings.

They are also very easy to make and require only a few ingredients.

CONS

These clusters are high in calories and fat, so they should be enjoyed in moderation.

They are also not suitable for people with nut allergies.

HEALTH & BENEFITS

Despite being high in calories and fat, peanuts are a good source of protein and fiber.
They are also high in antioxidants and have been linked to reducing the risk of heart disease and diabetes.

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