Ingredients

1 lb ground chicken
4 scallions , finely chopped
1/2 cup flour
1 tablespoon soy sauce
1 tablespoon water
1/2 - 1 teaspoon sesame oil
1/4 teaspoon ground ginger
1 teaspoon salt
1/2 teaspoon pepper
peanut oil , for frying
1 cup hot water
3 tablespoons hoisin sauce
1 teaspoon sesame oil
2 tablespoons honey
1 teaspoon garlic powder
2 scallions , chopped finely
1 tablespoon flour
Chinese Chicken Bites with Dipping Sauce are a delicious and easy appetizer that is perfect for any occasion. Featuring a flavorful mixture of ground chicken and scallions, these chicken bites are seasoned with soy sauce, sesame oil, ginger, salt, and pepper, giving them a uniquely Asian flavor. The dipping sauce, made with hoisin sauce, garlic powder, honey, and sesame oil mixed with hot water, pairs perfectly with the chicken bites, enhancing their flavor and adding an extra layer of complexity to the dish. Whether you're hosting a party or just looking for a fun snack to make for your family, these Chinese Chicken Bites are sure to be a hit. Plus, with their healthy ingredients, they are a great way to enjoy a delicious appetizer without feeling too guilty!

Instructions

1.In a bowl, mix together the ground chicken, scallions, flour, soy sauce, water, sesame oil, ginger, salt, and pepper until well combined.
2.Heat the peanut oil in a large skillet on medium-high heat.
3.Form the chicken mixture into small bite-sized balls and carefully place them in the hot oil. Fry them for 5-7 minutes or until golden brown and fully cooked, flipping them occasionally.
4.In a small saucepan, combine the hot water, hoisin sauce, sesame oil, honey, garlic powder, chopped scallions, and flour over medium heat, whisking constantly.
5.Cook for 3-5 minutes or until the sauce thickens. Remove from heat and allow to cool slightly.
6.Serve the hot Chinese chicken bites with the dipping sauce on the side.

PROS

These Chinese Chicken Bites are delicious and flavorful, with a crispy exterior and tender interior.

The dipping sauce adds an extra layer of flavor and complements the chicken bites perfectly.
They make a great appetizer for parties or as an afternoon snack for family and friends.

CONS

This recipe requires frying, which adds extra calories and fat to the dish.

However, the use of ground chicken instead of whole chicken breasts helps make them a bit healthier than traditional chicken bites.

HEALTH & BENEFITS

Ground chicken is a leaner protein than other meats and contains less saturated fat.
This recipe is also gluten-free and suitable for those with celiac disease or gluten intolerance as long as the soy sauce used is gluten-free.
The ginger used in this recipe may also have anti-inflammatory properties, while scallions are high in antioxidants and Vitamin K.

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