Chinese Brandy Fried Chicken

May 19, 2023May 19, 20230 14
Chinese Brandy Fried Chicken recipe for a tasty dinner
in Main

Prep

15 min

Cook

20 min

Ready In

35 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

4 boneless chicken breasts , cut in half lengthwise
1/2 cup brandy
1/4 cup soy sauce
1/2 cup chicken consomme
1 teaspoon fresh ginger , grated
1 cup flour
2 teaspoons baking powder
1 egg , beaten
1 teaspoon salt
1 cup ice water

Nutrision Information

Servings Per Recipe
4
Calories
350
Sugar
1g
Fat
7g
Chinese Brandy Fried Chicken is a delicious twist on classic fried chicken, featuring a sweet and savory marinade made with brandy, soy sauce, and ginger. This recipe produces tender and juicy chicken with a light and crispy batter, making it a crowd-pleaser for any occasion. While not the healthiest dish, this recipe uses fresh ingredients and lean protein to make for a satisfying and flavorful meal.

Instructions

1.In a bowl, whisk together brandy, soy sauce, chicken consomme, and grated ginger
2.In another bowl, sift together flour, baking powder, and salt
3.Slowly add the beaten egg and ice water, whisking until smooth
4.Dip each chicken piece in the brandy mixture and then in the flour batter
5.Fry the chicken pieces in a deep fryer at 375°F until golden brown
6.Drain the chicken pieces on a paper towel-lined plate before serving

PROS

This recipe produces a juicy and flavorful fried chicken thanks to the brandy marinade
The batter is crispy and light without being too heavy or greasy

CONS

Deep frying can be messy and time-consuming, and it’s not the healthiest cooking method
This recipe requires several steps and may require some practice to perfect

HEALTH & BENEFITS

While fried foods are not generally considered healthy, this recipe uses lean chicken breast and a light batter
Ginger has anti-inflammatory properties and can aid digestion, and soy sauce contains antioxidants

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