Ingredients

1 cup mexican shredded pork
1 cup cheddar cheese or 1 cup monterey jack cheese
1 can black beans
2 flour tortillas
3 tablespoons corn oil
1 can chipotle peppers
4 tablespoons mayonnaise
2 tablespoons sour cream
Chimichangas are a traditional Mexican dish that have become popular in the United States as well. These deep-fried burritos are filled with a mixture of meat and beans, creating a flavorful and filling dish. Chimichangas Fantastico takes this classic dish to the next level with the addition of chipotle peppers, which provide a smoky and spicy flavor that is sure to tantalize your taste buds. This recipe also includes a creamy mayonnaise sauce that complements the spiciness of the dish, creating a perfect balance of flavors.

Instructions

1.Preheat oven to 375 °F.
2.In a large skillet, heat corn oil over medium-high heat.
3.Add shredded pork to the skillet and sauté for 5 minutes.
4.Add black beans and chipotle peppers to the skillet and stir well.
5.Lay the flour tortillas on a flat surface, evenly distribute the pork and bean mixture on the tortillas.
6.Sprinkle cheese over the mixture and roll up the tortillas burrito-style.
7.Place the chimichangas in a baking dish and bake for 20 minutes.
8.Meanwhile, mix mayonnaise and sour cream in a small bowl.
9.Serve chimichangas with the mayonnaise sauce on top and enjoy!

PROS

Chimichangas Fantastico are a tasty and filling meal that can be enjoyed by the whole family.

This recipe is easy to follow and requires minimal prep work.

CONS

Chimichangas are a deep-fried dish, which can make them high in calories and fat.

It is important to consume these in moderation and as part of a balanced diet.

HEALTH & BENEFITS

This recipe contains black beans, which are a great source of protein and fiber.
The chipotle peppers can also provide a boost to your metabolism and promote healthy digestion.

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