Chilli Chapati

May 15, 2023May 15, 20230 14

Spicy and flavorful Chilli Chapati recipe for a quick and easy meal

by The Chefin Bread

Prep

10 min

Cook

15 min

Ready In

25 min

Level

Easy

Rating

Ingredients

	2 cups flour
	1 teaspoon salt
	2 red chilies , sliced
	oil ( or butter )

Nutrision Information

Servings Per Recipe

Calories

229

Sugar

Fat

Chilli Chapati is a popular Indian flatbread that is enjoyed as a snack or meal. The chapatis are made with whole wheat flour, salt, and sliced red chilies that add a spicy kick to the bread. This recipe is quick and easy to make, making it a great option for busy weeknights or when you are in the mood for something different from your regular bread. The addition of chilies not only makes the bread flavorful but also provides a range of health benefits.

Instructions

1.	In a large mixing bowl, combine flour, salt, and sliced chilies.
2.	Slowly add water to the mixture while kneading until a smooth dough is formed.
3.	Divide the dough into equal portions and roll them out using a rolling pin.
4.	Heat a non-stick pan and cook the chapatis on both sides until cooked through.
5.	Lightly spread oil or butter on the chapatis before serving hot.

PROS

Chilli Chapati is a delicious and spicy bread that can be made quickly and easily with just a few ingredients.

The addition of chilies gives it a unique flavor and boosts metabolism.

CONS

Chilli Chapati is a carbohydrate-rich food and should be consumed in moderation as part of a balanced diet.

The spicy flavor may not be suitable for those with sensitive taste buds.

HEALTH & BENEFITS

Chilli Chapati has a variety of health benefits.
The chilies in the recipe contain capsaicin, which helps boost metabolism and reduce inflammation.
Whole wheat flour used in the recipe is higher in fiber, vitamins, and minerals than refined flour.