Chilled Raspberry Souffle

May 09, 2023May 9, 20230 0

Chilled Raspberry Souffle for a refreshing summer dessert

by The Chefin Dessert

Prep

10 min

Cook

0 min

Ready In

70 min

Level

Easy

Rating

Ingredients

	1 lb fresh raspberry
	1 1/2 cups heavy cream ( whipped )
	1/4 cup powdered sugar

Nutrision Information

Servings Per Recipe

Calories

201

Sugar

10g

Fat

19g

Chilled Raspberry Souffle is a stunning, refreshing dessert that is ideal for summer. The raspberry flavor is light and fresh, making it perfect for a hot day. The dish features whipped cream and fresh raspberries, which give it a creamy, fluffy texture that will tantalize the taste buds. This dessert is an excellent way to end a summer barbecue or dinner party and is sure to impress your guests.

Instructions

1.	Rinse raspberries and drain them well.
2.	Mash the raspberries with a fork in a bowl.
3.	Whip the cream until soft peaks form.
4.	Add powdered sugar to the whipped cream and mix well.
5.	Add half of the whipped cream to the mashed raspberries and mix them together.
6.	Fold the remaining whipped cream into the raspberry mixture gently.
7.	Pour the mixture into a glass bowl or individual cups.
8.	Chill for at least an hour.
9.	Serve and enjoy!

PROS

Chilled Raspberry Souffle is a light and airy dessert that is perfect for hot summer days.

The dish is easy and quick to make.

It looks and tastes impressive, making it an ideal dessert for dinner parties.

CONS

The dessert does not keep well, and leftovers should be discarded after a day or two.

You will need to add more sugar if you prefer a sweeter taste.

HEALTH & BENEFITS

Raspberries are low in calories but high in fiber and vitamins.
They are also rich in antioxidants and can help reduce inflammation and promote heart health.
However, the high-fat content in the cream can make this dessert a high-calorie indulgence.