Chilis + Vodka Sauce = Yum

May 10, 2023May 10, 20230 0
Chilis + Vodka Sauce = Yum Pasta Recipe
in Pasta

Prep

10 min

Cook

30 min

Ready In

40 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

2 tablespoons olive oil
3 plum tomatoes , diced and seeded
1 -2 serrano chili , seeded , minced
1 large garlic clove , minced
4 ounces vodka
2/3 cup heavy cream
1/2 cup fresh parmesan cheese , grated
basil , chiffonade ( optional )
salt
pepper
9 ounces your favorite pasta , cooked al dente

Nutrision Information

Servings Per Recipe
4
Calories
695
Sugar
8g
Fat
43g
This Chilis + Vodka Sauce = Yum pasta recipe features a creamy, spicy sauce that makes for a delicious and easy weeknight meal. The sauce comes together quickly and can be made ahead of time for an even easier dinner option. The chili adds a pleasant heat to the dish, while the vodka adds a depth of flavor that perfectly complements the acidity of the tomatoes. Serve over your favorite pasta for a satisfying and flavorful meal.

Instructions

1.Heat olive oil in a large sauté pan over medium-low heat.
2.Add the chopped tomatoes, serrano chili, and garlic to the pan, cooking until the tomatoes have softened.
3.Add the vodka to the pan, cooking until it has reduced in half.
4.Pour in the heavy cream and bring the sauce to a boil, stirring occasionally.
5.Reduce the heat to low and let the sauce simmer for 5 to 10 minutes, or until it thickens.
6.Add in the grated parmesan cheese, stirring until it has melted.
7.Season the sauce with salt and pepper to taste.
8.Serve the sauce over your favorite pasta with a sprinkle of chiffonade basil (optional).

PROS

This pasta recipe is quick and easy to make, yet tastes like a restaurant-quality dish.

The creamy vodka sauce is perfectly balanced with the spiciness of the chili and the acidity of the tomatoes.

This recipe is perfect for a dinner party or a weeknight meal.

CONS

This recipe is relatively high in fat and calories due to the heavy cream and parmesan cheese.

It should be enjoyed in moderation as part of a balanced diet.

HEALTH & BENEFITS

While this recipe may not be the healthiest option, it does contain some benefits from the fresh tomatoes and garlic in the sauce.
Tomatoes are packed with vitamins and minerals, including lycopene which has been linked to reducing the risk of heart disease and certain cancers.
Garlic is known for its immune-boosting properties, as well as potentially helping to lower blood pressure.

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