Chili Cheddar Pinwheels

Jun 04, 2023June 4, 20230 14
Savory pinwheel pastry filled with cheddar cheese and green chilies
in Pastry

Prep

10 min

Cook

18 min

Ready In

28 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

1 package cream cheese , softened
1 cup shredded cheddar cheese
1 can chopped green chilies , drained
2 tablespoons picante sauce
1/2 teaspoon chili powder
1/4 teaspoon garlic salt
1/4 teaspoon onion powder
2 cans refrigerated crescent dinner rolls
additional chili powder ( optional )

Nutrision Information

Servings Per Recipe
24
Calories
124
Sugar
2g
Fat
9g
Chili Cheddar Pinwheels are a savory pastry that is perfect for snack time or as an appetizer for parties. The pinwheels are made with crescent dough that is filled with a mixture of cream cheese, cheddar cheese, and green chilies, giving it a spicy kick. These pinwheels are easy to make and can be prepared in under 30 minutes. They are perfect for those who love to have a quick and easy snack.

Instructions

1.Preheat the oven to 375°F.
2.In a large bowl, mix the cream cheese, cheddar cheese, chopped green chilies, picante sauce, 1/2 teaspoon chili powder, 1/4 teaspoon garlic salt, and 1/4 teaspoon onion powder until well combined.
3.On a greased baking sheet, unroll the crescent rolls and press the seams together to form a large rectangle.
4.Spread the cheese mixture evenly over the crescent dough.
5.Roll up the dough tightly, starting at the long end, and pinch the seam to seal.
6.Cut the dough into 1/2 inch slices and place them cut side down on a greased baking sheet.
7.Sprinkle additional chili powder over the pinwheels if desired.
8.Bake for 14-18 minutes or until golden brown.

PROS

These pinwheels are quick and easy to prepare, making them perfect for parties and snack time.

The combination of cheddar cheese and green chilies gives these pinwheels a spicy kick.

CONS

The crescent dough used in this recipe is high in calories and fat.

These pinwheels should be enjoyed in moderation as part of a balanced diet.

HEALTH & BENEFITS

The green chilies in this recipe have been known to boost metabolism and aid in digestion.
Moderate consumption of spicy foods has also been linked to reducing the risk of chronic diseases such as heart disease and cancer.

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