Ingredients

1 package egg noodles
2 lbs ground beef
1 medium onion , chopped
1/4 cup chopped celery
2 garlic cloves , minced
1 can diced tomatoes , undrained
1 tablespoon chili powder
1/4 - 1/2 teaspoon salt
1/8 teaspoon pepper
1/2 - 1 cup shredded cheddar cheese
If you’re craving a quick and comforting meal, this chili beef noodle skillet recipe is perfect for you! It’s an easy-to-make one-pot dish that’s perfect for a weeknight dinner or a lazy weekend lunch. Packed full of ground beef, flavorful vegetables, and egg noodles, this dish is guaranteed to satisfy your cravings for comfort food. Serve it hot and enjoy the melting cheese on top!

Instructions

1.Cook the egg noodles according to package directions, and then set them aside.
2.In a large skillet, cook the ground beef, onion, celery, and garlic over medium heat until the meat is no longer pink, stirring occasionally.
3.Drain off the excess fat and add the diced tomatoes, chili powder, salt, and pepper into the skillet.
4.Bring the mixture to a boil, and then reduce the heat.
5.Simmer for 10-15 minutes, or until the vegetables are tender and the flavors are well blended.
6.Add the cooked egg noodles to the skillet and toss to combine.
7.Sprinkle the shredded cheddar cheese over the top of the mixture and cover the skillet with a lid.
8.Cook until the cheese is melted and bubbly, about 2-3 minutes. Serve hot.

PROS

This meal is quick and easy to make, only taking around 30 minutes in total.

The flavors of the chili powder and diced tomatoes add a little kick to the dish.

It’s a filling and satisfying meal that will satisfy your cravings for comfort food.

CONS

The dish contains a moderate amount of fat and calories, which should be taken into consideration if you’re counting your calorie intake.

The dish is a little heavy on the carbs because of the egg noodles.

It’s not the most authentic chili recipe.

HEALTH & BENEFITS

This chili beef noodle skillet contains a decent amount of protein and fiber, which can help keep you full and satisfied for longer.
The ground beef contains a good amount of essential nutrients such as iron, zinc, and vitamin B12.

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