Ingredients

6 ripe white peaches
1 cup raspberries ( optional )
1 regular bottle chenin blanc wine or 1 regular bottle semi-dry wine
1 ounce Cointreau liqueur
2 cups sparkling water
ice cube
9 sprigs of fresh mint
Looking for a refreshing and fruity beverage to serve at your next backyard BBQ or brunch with friends? Look no further than this Chilean White Peach Sangria! Made with ripe white peaches and a delicious chenin blanc or semi-dry wine, this sangria is infused with the flavors of fresh raspberries, mint, and Cointreau liqueur. Perfect for sipping on a hot summer day, this sangria is sure to be a hit with your guests.

Instructions

1.Begin by peeling and slicing your white peaches into thin wedges.
2.Add the sliced peaches and raspberries (if using) to a large pitcher.
3.Pour in the bottle of chenin blanc wine or semi-dry wine and the Cointreau liqueur, stirring gently to combine.
4.Add the sprigs of fresh mint and refrigerate for at least 2 hours or up to overnight to allow the flavors to meld together.
5.When ready to serve, add the sparkling water to the pitcher and stir to combine.
6.Serve the sangria over ice in glasses, garnishing each glass with additional fresh peach slices and mint sprigs as desired.

PROS

This Chilean White Peach Sangria is a crowd-pleasing beverage that is perfect for entertaining.

Made with fresh, ripe peaches and a crisp, refreshing white wine, it’s a light and fruity drink that is perfect for warm weather gatherings.

CONS

As with any alcoholic beverage, this sangria should be consumed in moderation.

The addition of Cointreau liqueur and sparkling water may make it a bit too sweet for some tastes.

HEALTH & BENEFITS

White wine is known to have some health benefits, including potential antioxidant effects and possible weight loss benefits when consumed in moderation. Peaches are also a good source of Vitamin C, potassium, and fiber.

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