Chicken-Wrapped Sausages With Mushroom-Tomato Sauce

May 10, 2023May 10, 20230 1
A savory recipe for chicken-wrapped sausages with mushroom-tomato sauce
in Main

Prep

30 min

Cook

55 min

Ready In

85 min

Level

Difficult

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
Loading...

Ingredients

6 Italian sausage ( hot or mild )
6 boneless skinless chicken breasts
1/3 cup unsalted butter
1/4 cup white wine
salt and pepper
2 tablespoons unsalted butter
1 cup uncooked rice
2 cups chicken broth
1/4 cup pine nuts ( optional )
2 tablespoons unsalted butter
2 medium onions , diced
2 bunches scallions , sliced ( about 2 cups )
2 garlic cloves , minced
1 lb fresh mushrooms , sliced
3 green bell peppers , seeded , deveined and diced
2 red bell peppers , seeded , deveined and diced
2 cups tomato puree
1/2 cup fresh parsley , leaves chopped
salt and pepper , to taste

Nutrision Information

Servings Per Recipe
6
Calories
570
Sugar
3g
Fat
33g
Chicken-wrapped sausages with mushroom-tomato sauce is a flavorful and unique recipe that combines the savory tastes of chicken and sausage with a delicious mushroom-tomato sauce. This recipe is perfect for those who love to experiment with their food and try new taste combinations. The addition of rice and fresh herbs such as scallions and parsley help to make this a well-rounded and satisfying meal. Great for any occasion, this dish is sure to impress your guests and become a new favorite in your repertoire.

Instructions

1.Preheat oven to 375°F.
2.2.In a large skillet, melt 1/3 cup unsalted butter over medium heat.
3.Add in white wine, salt, and pepper to taste.
4.Add chicken breasts to the skillet and cook until browned on both sides.
5.Using a meat mallet, pound the chicken breasts to an even thickness.
6.Place each sausage link on top of a flattened chicken breast and wrap chicken around sausage.
7.Arrange chicken-wrapped sausages in a baking dish and bake for 20-25 minutes.
8.In a large skillet, melt 2 tablespoons unsalted butter over medium-high heat. Add in uncooked rice and stir for 2-3 minutes.
9.Add in chicken broth and bring mixture to a boil. Reduce heat to low, cover and simmer for 18-20 minutes.
10.In a separate skillet, melt 2 tablespoons unsalted butter over medium-high heat. Add in onions, scallions, garlic, mushrooms, and bell peppers. Cook until vegetables are tender.
11.Add tomato puree and parsley to the skillet and cook for another 5 minutes.
12.Serve chicken-wrapped sausages over rice and top with mushroom-tomato sauce.

PROS

This dish is an innovative and tasty twist on traditional sausage.

The chicken helps to add some additional protein and flavor to the dish.

Mushroom-tomato sauce is a healthy alternative to traditional sauces.

CONS

This dish can be high in calories and sodium from the sausage and butter.

It also requires a bit of preparation and is a bit more time-consuming to make than some other dishes.

HEALTH & BENEFITS

Chicken is an excellent source of protein and can help to support muscle growth and repair.
Tomatoes are high in antioxidants and can help to protect against heart disease and cancer.
Mushrooms are a good source of vitamins and dietary fiber, which can help to improve digestion and lower cholesterol.

Print

Leave a Reply

Your email address will not be published.