Chicken Wings With Thai Sweet & Hot Chili Glaze

May 20, 2023May 20, 20230 2
Delicious Chicken Wings with Thai Sweet & Hot Chili Glaze
in Appetizer

Prep

10 min

Cook

50 min

Ready In

60 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

1/4 cup sweet chili sauce
2 tablespoons soy sauce
1 tablespoon hot chili-garlic sauce , such as sriracha
2 teaspoons dark sesame oil
1 teaspoon grated fresh ginger
16 chicken wings , wing tips removed
vegetable oil
kosher salt
fresh ground black pepper

Nutrision Information

Servings Per Recipe
4-6
Calories
330
Sugar
9g
Fat
21g
Chicken wings with Thai sweet and hot chili glaze is a popular appetizer in many Asian restaurants. The sticky glaze coats the crispy chicken wings and the flavors of sweet, salty, and spicy meld perfectly to create a taste sensation. This recipe is a great way to bring these flavors to your home and wow your guests. Whether you're hosting a party or just looking for a tasty snack, these chicken wings are sure to be a hit.

Instructions

1.Preheat oven to 400 degrees F (200 degrees C).
2.In a small bowl, whisk together sweet chili sauce, soy sauce, chili-garlic sauce, sesame oil, and ginger. Set aside.
3.Line a baking sheet with aluminum foil and brush with vegetable oil to prevent sticking.
4.Rinse and thoroughly dry chicken wings with paper towels. Place chicken wings on the prepared baking sheet and generously season with kosher salt and black pepper.
5.Bake chicken wings for 45-50 minutes, until crispy and cooked through.
6.Remove chicken wings from the oven and brush with the sweet and hot chili glaze.
7.Serve immediately and enjoy!

PROS

These chicken wings are easy to prepare and bursting with flavor.
The Thai sweet and hot chili glaze is the perfect combination of sweet and spicy, making them a crowd-pleaser at any party or gathering.

CONS

These chicken wings are not the healthiest food option as they are high in calories, fat, and sodium.
They should be enjoyed in moderation as part of a balanced diet.

HEALTH & BENEFITS

While not particularly healthy, chicken is a good source of lean protein, which is essential for building and repairing muscles and tissues. The ginger in the glaze has anti-inflammatory properties and can help alleviate nausea and indigestion. Additionally, chili peppers contain capsaicin, which has been linked to reducing pain and boosting metabolism.

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