Ingredients

2 pounds frozen boneless chicken breast
10 ounces prepared pizza sauce
1/2 cup sour cream
6 kaiser rolls
6 ounces shredded Cheddar cheese
6 ounces sour cream
12 dashes hot sauce , or to taste
Chicken Verde Sandwiches are a fun, Tex-Mex twist on a classic sandwich. Using frozen chicken breasts instead of fresh makes this dish easy and accessible, while the slow cooker ensures a juicy and tender texture. The addition of pizza sauce, sour cream, and spices gives the chicken verde mixture a tangy and flavorful kick, while the melted Cheddar cheese adds a gooey and indulgent touch. Served on toasted kaiser rolls with a spicy sour cream sauce, these sandwiches are perfect for a quick and satisfying lunch or dinner.

Instructions

1.In a slow cooker, combine the frozen chicken breasts, pizza sauce, and 1/2 cup of sour cream.
2.Cover and cook on low for 7 to 8 hours.
3.Preheat oven to 400°F (200°C).
4.Shred the chicken in the slow cooker using two forks.
5.Transfer the chicken mixture to a baking dish.
6.Top with shredded Cheddar cheese and bake in preheated oven for 10 to 12 minutes, until cheese is melted and bubbly.
7.Meanwhile, split the kaiser rolls and toast them in the oven for 5 to 6 minutes.
8.In a small bowl, mix together 6 ounces of sour cream and hot sauce.
9.Spread the sour cream mixture on the toasted rolls.
10.Spoon the chicken verde mixture onto the bottom roll, and then top with the other half of the roll.
11.Serve immediately and enjoy!

PROS

These sandwiches are incredibly easy to make and have a delicious, tangy flavor.

The addition of Cheddar cheese and hot sauce make them extra indulgent and satisfying.

CONS

The use of frozen chicken breasts in this recipe can result in a loss of texture and flavor compared to using fresh chicken.

Additionally, the calorie and fat content of this recipe is fairly high, so it should be enjoyed in moderation.

HEALTH & BENEFITS

While this recipe may not be the healthiest option, it does contain protein and healthy fats from the chicken and dairy.
Furthermore, the hot sauce used in the recipe can provide a boost to your metabolism and may have anti-inflammatory properties.

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