Ingredients

2 1/2 lbs boneless skinless chicken breasts , cut into cubes
6 tablespoons butter , divided
1/3 lb sliced mushrooms
1 clove garlic , minced
1 quart light cream
salt and fresh pepper
2 tablespoons chopped parsley
1 1/2 cups frozen peas
1 cup fresh snow pea
1/8 cup parmesan cheese
1/2 cup shredded provolone cheese or 1/2 cup mozzarella cheese
1/4 cup prosciutto ham , sauteed in some butter , & broken into pieces ( imported-buy at deli )
1 lb capellini , cooked
Chicken Veneziana is an Italian-American dish that originated in Venice. It is a delicious combination of chicken, mushrooms, cream, peas, and pasta. The sauce is rich, creamy, and packed with flavor. The dish is perfect for a family dinner or a special occasion. It can be easily customized to suit individual taste preferences and dietary restrictions. This recipe is easy to make and is sure to impress your guests!

Instructions

1.In a large skillet, melt 2 tablespoons of butter.
2.Add chicken and cook until browned.
3.Remove from skillet and keep warm.
4.Melt the remaining butter in the same skillet.
5.Add mushrooms and garlic, saute for a few minutes.
6.Add light cream, salt, and pepper, cook until it thickens.
7.Add parsley, snow peas, and frozen peas and cook for 3-4 minutes until the snow peas are crisp-tender.
8.Add parmesan cheese, provolone cheese, and prosciutto ham. Stir until the cheese is melted.
9.Serve chicken over cooked capellini and cover with sauce.

PROS

This recipe is delicious, creamy and filling.

The snow peas and frozen peas add a healthy dose of green vegetables.

The dish can be easily customized to suit personal preferences.

CONS

The recipe is high in calories and fat.

It may not be suitable for people trying to lose weight.

Not ideal for lactose-intolerant people.

HEALTH & BENEFITS

The chicken provides a good source of protein, iron, and vitamin B6, which are vital for muscle growth, energy levels and processing amino acids in the body.
The peas contain dietary fiber, protein, and various other nutrients.
Mushrooms are low in calories, high in fiber, and a good source of B vitamins, selenium, and copper.

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