Chicken Souvlaki Gyro

May 09, 2023May 9, 20230 2
Satisfy your cravings with this delicious and healthy Chicken Souvlaki Gyro recipe
in Main

Prep

30 min

Cook

15 min

Ready In

45 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

3/4 cup balsamic vinaigrette dressing
3 tablespoons lemon juice
1 tablespoon dried oregano
1/2 teaspoon fresh ground black pepper
4 boneless skinless chicken breast halves
1/2 cup seeded shredded cucumber
1 teaspoon kosher salt
1 cup plain yogurt
1/4 cup sour cream
1 tablespoon lemon juice
1/2 tablespoon rice vinegar
1 teaspoon olive oil
1 garlic clove , minced
1 tablespoon chopped fresh dill
1/2 teaspoon all purpose Greek seasoning
kosher salt
fresh ground black pepper
4 large pita bread rounds
1 romaine lettuce hearts , cut into 1/4 inch slices
1 red onion , thinly sliced
1 tomatoes , halved and sliced
1/2 cup kalamata olive
1/2 cup pepperoncini pepper
1 cup crumbled feta cheese

Nutrision Information

Servings Per Recipe
4
Calories
444
Sugar
8g
Fat
19g
Chicken Souvlaki Gyro is a classic Mediterranean dish that originated in Greece. It's a popular street food that's enjoyed by many around the world. This recipe combines marinated chicken, tzatziki sauce, fresh veggies, and crumbled feta cheese on a toasted pita bread round to create an irresistible meal. It's perfect for lunch, dinner, and even as a party food. You can customize it with your favorite veggies and spices to make it more personalized. Give this recipe a try and take your taste buds on a journey to the Mediterranean.

Instructions

1.Combine balsamic vinaigrette, 3 tablespoons of lemon juice, dried oregano, and fresh ground black pepper in a bowl.
2.Add chicken and toss until well coated in the marinade. Cover and refrigerate for 20-30 minutes.
3.Preheat grill to medium-high heat.
4.Grill chicken for 5-7 minutes per side or until cooked through.
5.Meanwhile, make the tzatziki sauce. In a bowl, combine the shredded cucumber, kosher salt, 1 tablespoon of lemon juice, plain yogurt, sour cream, rice vinegar, olive oil, minced garlic, chopped dill, all purpose Greek seasoning, kosher salt, and fresh ground black pepper. Mix well.
6.Grill the pita bread rounds for 1-2 minutes per side or until lightly toasted.
7.Build your gyro by layering romaine lettuce, red onion, sliced tomato, kalamata olives, pepperoncini peppers, grilled chicken, and tzatziki sauce on top of the pita bread rounds. Top with crumbled feta cheese.

PROS

This Chicken Souvlaki Gyro recipe is easy to make, packed with flavors, and healthy.

It can be enjoyed as a quick lunch or dinner, and it’s a great way to get your protein and veggies in.

CONS

This recipe requires some prep work and marinating time, making it less suitable for a quick meal.

It also contains dairy and gluten, which may not be suitable for everyone.

HEALTH & BENEFITS

Chicken is a great source of lean protein and it’s low in fat and calories.
It also provides essential vitamins and minerals like niacin, vitamin B6, and selenium.
The tzatziki sauce is a great source of probiotics, which can improve gut health and boost immunity.
Cucumbers are low in calories and high in water content, making them great for hydration and weight management.
Kalamata olives and feta cheese provide healthy fats and calcium, which are essential for bone health.

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