PROS
These meatballs are packed with flavor and have a nice texture due to the grated onion and chopped parsley.
They are easy to make and can be doubled for meal prep.
CONS
This recipe calls for frying the meatballs before baking, which adds extra steps and dishes to clean.
It may be difficult to get the meatballs to cook evenly.
HEALTH & BENEFITS
Ground chicken or turkey is generally lower in fat and calories compared to other meats.
These meatballs are also packed with protein and are a good source of essential vitamins and minerals.
The spices used in this recipe, such as paprika and cumin, have also been associated with health benefits such as reducing inflammation and aiding in digestion.
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