Chicken Noodle Potato Bake With Bacon – (Low Fat)

May 30, 2023May 30, 20230 0

Chicken Noodle Potato Bake with Bacon - A mouth-watering dish that will make your taste buds dance!

Chicken Noodle Potato Bake With Bacon – (Low Fat)

by The Chefin Main

Prep

20 min

Cook

60 min

Ready In

80 min

Level

Easy

Rating

Ingredients

Nutrision Information

Servings Per Recipe

Calories

380

Sugar

Fat

20g

This Chicken Noodle Potato Bake with Bacon is a delicious twist on the classic potato bake. With the addition of chicken noodle soup mix and bacon, this dish is packed full of flavor and sure to please even the hungriest of crowds. Perfect for a cold winter night or a cozy family dinner, this dish is sure to become a new household favorite.

Instructions

1.	Preheat oven to 180°C.
2.	In a large baking dish, layer sliced potatoes, chicken noodle soup mix, minced garlic, and finely diced red onion.
3.	Pour 500 ml of thickened light cream over the top of the potato mixture.
4.	Spread 250 g of finely diced bacon over the top of the cream.
5.	Bake for 60 minutes or until the potatoes are tender and the top is golden brown.

PROS

This Chicken Noodle Potato Bake with Bacon is a hearty and filling meal that is sure to satisfy even the pickiest of eaters.

It is also low in fat, making it a healthier option compared to other potato bakes.

CONS

The bacon used in this recipe may make it high in sodium, so it should be enjoyed in moderation as part of a balanced diet.

Additionally, the calorie content of this meal may be higher than desired due to the use of cream and bacon.

HEALTH & BENEFITS

While not the healthiest meal, this Chicken Noodle Potato Bake with Bacon does contain some nutritional benefits.
The potatoes are a good source of fiber and potassium, while the bacon adds flavor and protein.
Lastly, the chicken noodle soup mix may have immune-boosting benefits due to the chicken broth and vegetables included in the mix.

	5 large potatoes , thinly sliced
	160 g chicken noodle soup mix
	1 garlic clove , minced
	1 red onion , finely diced
	500 ml light cream , Thickened
	250 g bacon , finely diced