Ingredients

2 plum tomatoes , quartered
1 clove garlic
1/2 teaspoon salt
1/2 cup whole cilantro leaf
1 teaspoon chipotle chile ( optional )
1 tablespoon tomato paste
1 prebaked thin italian pizza dough
2 cups shredded cooked chicken breasts
3/4 cup shredded low-fat monterey jack cheese
2 jalapenos , seeded and thinly sliced
Chicken-jalapeno pizza is a delicious and spicy take on traditional pizza. The juicy shredded chicken meat and thinly sliced jalapenos add a unique flavor and kick to the classic Italian dish, making it irresistible. It is perfect for game nights, family gatherings, or any occasion you want to whip up a crowd-pleasing meal without breaking the bank.

Instructions

1.Preheat the oven to 425°F.
2.In a blender or food processor, combine the plum tomatoes, garlic, salt, cilantro, chipotle chile (if using), and tomato paste until smooth.
3.Place the prebaked pizza dough on a baking sheet, and spread the tomato sauce on top.
4.Add shredded chicken on top of the tomato sauce, dispersing it evenly.
5.Sprinkle shredded Monterey Jack cheese on the chicken.
6.Add the thinly sliced jalapeno peppers on top of the cheese.
7.Bake in the oven for 10-12 minutes, or until the cheese is melted and the crust is golden brown.

PROS

This pizza is bursting with flavor and spice, making it a perfect choice for anyone who enjoys spicy food.

It is also a great way to use up leftover chicken.

The recipe is easy and relatively quick to make.

CONS

This pizza is not particularly healthy, as it is high in calories, fat and sodium.
It should be enjoyed in moderation as part of a balanced diet.
The jalapenos might be too spicy for some people.

HEALTH & BENEFITS

The chicken in this recipe is a good source of protein.
Jalapenos are low in calories and high in vitamins A and C, and may help boost metabolism and relieve inflammation.
However, this pizza is high in sodium and should be enjoyed in moderation as part of a balanced diet.

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