Chicken in Lemongrass (Ga Xao Xa Ot)

May 22, 2023May 22, 20230 2
Savory and aromatic Chicken in Lemongrass recipe
in Main

Prep

15 min

Cook

30 min

Ready In

45 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

3 lbs chicken
4 cloves garlic
1 large onion
3 tablespoons vegetable oil
salt
2 tablespoons lemongrass , Minced
1 teaspoon chile , Ground
4 tablespoons fish sauce ( nuoc mam )
1 tablespoon granulated sugar
1 tablespoon caramel sauce
1 cup water

Nutrision Information

Servings Per Recipe
4-6
Calories
350
Sugar
2g
Fat
15g
Chicken in Lemongrass (Ga Xao Xa Ot) is a popular Vietnamese dish that is loved for its complex flavors and aromatic spices. It's perfect for a flavorful and healthy weeknight dinner, or as part of a larger spread for a family gathering. With its combination of fresh lemongrass, spicy chili, and savory caramel sauce, it's sure to be a recipe that you'll want to make again and again. Serve over a bed of steaming white rice and pair with some fresh vegetables for a well-rounded and satisfying meal.

Instructions

1.Cut the chicken into bite-sized pieces and set aside.
2.Mince the garlic and onion and set aside separately.
3.Heat the vegetable oil in a large pan over medium heat.
4.Add the minced garlic and onion and fry until fragrant and golden brown, stirring occasionally.
5.Add the chicken to the pan and stir-fry until browned on all sides.
6.Add the minced lemongrass and ground chili to the pan and stir-fry for an additional minute.
7.Mix in the fish sauce, granulated sugar, and caramel sauce until well combined.
8.Pour in the water and bring the mixture to a simmer.
9.Reduce heat to low and let the chicken cook until tender and the sauce has thickened, about 15-20 minutes.
10.Serve hot with steamed rice and vegetables.

PROS

This dish is full of flavor and aroma, with a savory and slightly sweet taste that is sure to please.

It’s a great way to mix up your usual chicken dishes and try something new.

CONS

Some people may find the lemongrass flavor too strong or overpowering in this dish.

It can be time-consuming to mince the lemongrass and onions, but it’s worth the effort.

HEALTH & BENEFITS

Chicken is a great source of protein and is low in fat when compared to other meats.
Lemongrass has been shown to have numerous health benefits, including reducing inflammation, helping with digestion, and improving skin and hair health.
Chili can help to boost metabolism and aid in weight loss, while fish sauce contains Omega-3 fatty acids that are good for the heart and brain.

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