Ingredients

cornstarch
2 tablespoons vegetable oil
4 ounces fresh green beans , trimmed and cut in 1/2-inch pieces
1 lb boneless skinless chicken breast , cut in 1/2-inch strips
1 tablespoon minced fresh ginger
1/4 cup hoisin sauce
1 chicken bouillon cube
1 1/2 cups trimmed and quartered radishes
4 cups lettuce , cut in 1/2-inch strips
The Chicken Hoisin Chicken and Radish Stir Fry recipe is an Asian-inspired dish that is both delicious and healthy. This recipe features boneless skinless chicken breast cut into strips and stir-fried with fresh green beans, ginger, and radishes. The dish is then coated with a flavorful hoisin sauce and served over a bed of lettuce. The combination of flavors and textures makes this stir-fry a favorite among those who love Asian cuisine. Whether you're in the mood for something spicy or something light, this Chicken Hoisin Chicken and Radish Stir Fry is sure to satisfy your palate.

Instructions

1.In a small bowl, combine cornstarch with 1 tablespoon of water, mixing until smooth.
2.In a large skillet, heat vegetable oil over medium-high heat.
3.Add green beans and cook until tender-crisp, about 3 minutes.
4.Add chicken to the skillet and cook, stirring occasionally, until no longer pink.
5.Stir in minced ginger, hoisin sauce, and chicken bouillon cube, cooking for another 2 minutes.
6.Add radishes to the skillet and cook, stirring occasionally, until radishes are slightly softened.
7.Serve over a bed of lettuce.
8.

PROS

Quick and easy to prepare, this Chicken Hoisin Chicken and Radish Stir Fry is a healthy and flavorful meal that is sure to satisfy.

Rich in protein and low in calories, this stir fry is perfect for those who are looking to lose weight or maintain a healthy diet.

CONS

The Chicken Hoisin Chicken and Radish Stir Fry recipe may be too spicy for some taste buds.
If you prefer milder flavors, reduce the amount of ginger or hoisin sauce used.

HEALTH & BENEFITS

This Chicken Hoisin Chicken and Radish Stir Fry recipe is packed with health benefits. Green beans are rich in vitamin C, vitamin A, and fiber, while radishes are known for their anti-inflammatory properties and cancer-fighting abilities. Chicken is high in protein, while lettuce is low in calories and rich in vitamins and minerals. Ginger has been known to aid in digestion and reduce inflammation, making this dish a perfect option for those looking to improve their overall health.

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