Chicken, Garlic, and Sundried Tomato Pasta

May 09, 2023May 9, 20230 0
Chicken, Garlic, and Sundried Tomato Pasta with Creamy Sauce
in Pasta

Prep

10 min

Cook

20 min

Ready In

30 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

1 package farfalle pasta
1/2 cup butter
3 cloves garlic , minced
1 can condensed cream of chicken soup
1/2 cup milk
1 tablespoon dried parsley
1/2 teaspoon salt
1/4 teaspoon ground black pepper
3 cooked skinless , boneless chicken breast halves , cut into bite-size pieces
1/3 cup sun-dried tomatoes , rehydrated in water
2 tablespoons grated Romano cheese

Nutrision Information

Servings Per Recipe
4
Calories
603
Sugar
6g
Fat
38g
Chicken, Garlic, and Sundried Tomato Pasta with Creamy Sauce is a popular pasta dish that is loved by many people. With its rich and creamy sauce, it is sure to satisfy your cravings for comfort food. The combination of chicken, garlic, and sun-dried tomatoes creates a flavorful and aromatic dish that is perfect for any occasion. Whether you are cooking for your family or hosting a dinner party, this dish is sure to impress your guests. Serve it with a side salad or garlic bread for a complete meal.

Instructions

1.Cook the pasta according to the package instructions. Drain and set aside.
2.In a large skillet, melt the butter over medium heat. Add the minced garlic and cook for 30 seconds or until fragrant.
3.Add the condensed cream of chicken soup, milk, dried parsley, salt, and pepper to the skillet. Whisk until everything is combined and the sauce is smooth.
4.Add the chicken and sun-dried tomatoes to the skillet and stir until everything is coated in the sauce.
5.Allow the mixture to cook for 2-3 minutes or until the chicken is heated through.
6.Add the cooked pasta to the skillet and toss everything together until the pasta is coated in the sauce.
7.Sprinkle the grated Romano cheese over the top and serve it immediately.

PROS

This chicken pasta dish is quick, hearty, and delicious.

It is easy to make and requires only a few ingredients.

CONS

This dish can be high in calories, fat, and sodium, depending on the ingredients used.

It may not be suitable for those who are lactose intolerant, due to the use of cream of chicken soup.

HEALTH & BENEFITS

Despite being high in calories and fat, this dish contains protein and carbohydrates that can provide energy to the body.
The garlic and sun-dried tomatoes used in the recipe are known for their anti-inflammatory properties and may boost the immune system.

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