Chicken Francaise With Artichoke Hearts

May 09, 2023May 9, 20230 3
Tasty Chicken Francaise With Artichoke Hearts recipe for dinner
in Main

Prep

10 min

Cook

35 min

Ready In

45 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

1 - 1 1/4 lb thinly sliced chicken breast
1 can quartered water-packed artichoke hearts , drained
1/2 cup white wine
1/2 cup chicken stock
1/4 cup fresh squeezed lemon juice
1/4 cup minced shallot
1/3 cup flour , and
1 tablespoon flour
2 tablespoons butter
2 tablespoons olive oil
1 tablespoon chopped fresh parsley
1 1/2 teaspoons kosher salt
1 teaspoon cracked black pepper
1/2 teaspoon paprika
eggwash -one egg beaten with 3 tbs water

Nutrision Information

Servings Per Recipe
4
Calories
375
Sugar
2g
Fat
12g
Chicken Francaise With Artichoke Hearts is a classic French recipe that is sure to elevate your dinner experience. Its simplicity is what makes it great for busy weeknights or even for a special occasion. It's a delicious, healthy dish made up of thinly sliced chicken cutlets cooked in a lemon and white wine sauce with artichoke hearts, shallots, and fresh parsley. This dish provides a beautiful combination of flavors and textures.

Instructions

1.Preheat oven to 400 degrees F.
2.Season chicken with 1 tsp kosher salt, 1/2 tsp cracked black pepper and 1/2 tsp paprika.
3.Bread chicken by dusting it evenly with flour and shaking off excess flour. Dip chicken into eggwash and then back into flour.
4.Heat a skillet over medium-high heat with 2 tbsp olive oil and 1 tbsp butter. Add chicken and cook for 2-3 minutes per side until golden brown. Remove chicken from skillet and set aside.
5.Add remaining 1 tbsp butter to skillet, then add shallots and saute for 1-2 minutes until fragrant. Pour in white wine, chicken stock and lemon juice, scraping off any browned bits from the pan. Let the sauce simmer for a few minutes until it thickens.
6.Add artichoke hearts and chopped parsley to the sauce. Add chicken to the skillet and spoon the sauce over the chicken. Put skillet in the preheated oven and bake for 10-15 minutes until fully cooked.
7.Serve hot and enjoy!

PROS

Chicken Francaise With Artichoke Hearts is packed with flavors, tender, and juicy.

It’s an excellent meal for you and your family members.

Perfect for special occasions!

CONS

Chicken Francaise With Artichoke Hearts recipe takes a longer time to cook than usual.

HEALTH & BENEFITS

This delicious chicken meal is an excellent source of protein and rich in vitamin B6, which helps to maintain heart health.
Artichoke hearts have antioxidant properties and can help lower cholesterol levels. They are also high in fiber, making them a great aid to digestion.

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