Chicken Fajitas II

Jun 05, 2023June 5, 20230 12
Delicious Chicken Fajitas II recipe for your lunch or dinner
in Mexican

Prep

70 min

Cook

10 min

Ready In

80 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

1/4 cup lime juice
2 teaspoons Dijon mustard
1 jalapeno pepper , minced
4 cloves garlic , minced
1 1/4 lbs chicken breasts
1/4 cup olive oil
16 flour tortillas
16 pieces romaine lettuce
4 jalapenos , minced
2 cloves garlic , minced
1 onion , coarsely chopped
1/2 teaspoon salt
1/4 cup fresh cilantro , Chopped

Nutrision Information

Servings Per Recipe
4
Calories
614
Sugar
3g
Fat
29g
Chicken Fajitas II is a popular Mexican dish that has been adapted in the United States. The dish usually consists of grilled or pan-seared chicken, sautéed vegetables such as onions and peppers, and is served in flour tortillas. This recipe incorporates Dijon mustard and lime juice in the marinade, which adds a tangy flavor to the chicken. The use of jalapenos and garlic adds a spicy and aromatic kick to the recipe. This easy-to-make recipe can be served with your favorite toppings and is perfect to enjoy with friends and family on a casual weeknight dinner.

Instructions

1.Preheat the grill or grill pan over high heat.
2.In a small bowl, whisk together lime juice, Dijon mustard, minced jalapeno pepper, and minced garlic. Set aside.
3.Cut chicken breasts into thin strips and place them in a large bowl.
4.Add the mixture from step 2 to the chicken and stir to coat well.
5.Add olive oil, salt, and chopped cilantro to the chicken mixture and stir well.
6.Add the chicken strips to the grill and cook for 6-8 minutes, or until fully cooked.
7.In a large skillet over medium heat, sauté chopped onion and minced garlic until the onions are translucent.
8.Add sliced jalapenos and cook for 2-3 minutes, until softened.
9.Add sliced chicken to the skillet and stir to combine. Warm tortillas and add some romaine lettuce leaves.
10.Serve the chicken and vegetable mixture wrapped in flour tortillas with lettuce leaves. Enjoy!

PROS

Chicken Fajitas II is a quick and easy recipe to make, perfect for a weeknight dinner or lunch.

The recipe is packed with flavors, and can be customized with your favorite toppings such as sour cream, guacamole or salsa.

It is easy to make the chicken and vegetable mixture in advance, which makes meal prep a breeze.

CONS

The chicken in this recipe should be marinated for an hour at least, which may take some time.

It can be messy to eat the fajitas with the chicken and vegetable mixture falling out of the tortilla.

The recipe might be too spicy for some people due to the use of jalapenos.

HEALTH & BENEFITS

Chicken Fajitas II is a healthy recipe, packed with protein, fiber, and nutrients. Chicken is a great source of protein, which helps to build and repair tissues in the body. The vegetables in the recipe add fiber and nutrients such as Vitamin C. Olive oil is a healthy fat that is good for the heart.
However, the recipe contains a fair amount of calories, so it should be enjoyed in moderation as part of a balanced diet.

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