Chicken & Corn Pastries

May 31, 2023May 31, 20230 6

Crispy and scrumptious Chicken & Corn Pastries recipe

by The Chefin Pastry

Prep

15 min

Cook

30 min

Ready In

45 min

Level

Easy

Rating

Ingredients

Nutrision Information

Servings Per Recipe

Calories

461

Sugar

Fat

32g

Chicken & Corn Pastries are an easy and delicious way to switch up your regular chicken meals. These scrumptious pastries are made with ground chicken, creamed corn, and spices, all encased in crispy puff pastry, and topped with sesame seeds. This recipe is perfect for lunch, dinner, or even as an appetizer for a party or gathering.

Instructions

1.	Preheat your oven to 200°C (400°F).
2.	In a pan, cook the ground chicken over medium heat until browned, then add the garlic and shallots and cook for a few more minutes.
3.	Stir in the creamed corn and chicken stock, and cook for another 5 minutes.
4.	Remove from the heat and let the mixture cool.
5.	Cut the puff pastry sheets into 4 squares each.
6.	Place a spoonful of the chicken and corn mixture onto the center of each square.
7.	Fold the pastry diagonally to make a triangle shape, and press the edges to seal them.
8.	Place the triangles onto a baking sheet lined with parchment paper.
9.	Brush the tops of the triangles with egg yolk.
10.	Sprinkle sesame seeds over each pastry, and bake for 20-25 minutes, until golden brown.

PROS

These pastries are easy to make and can be served either hot or cold, making them a perfect meal or snack option.

They are also a great way to use up any leftover chicken.

CONS

The puff pastry used in this recipe is high in calories and fat, so these should be enjoyed in moderation as part of a balanced diet.

HEALTH & BENEFITS

This recipe contains chicken, which is a good source of protein and can help support muscle growth and repair.
Corn, on the other hand, is rich in fiber and can help promote digestive health.
Sesame seeds are also a good source of healthy fats, protein, and fiber.

	300 g ground chicken
	1/2 cup creamed corn
	1 garlic clove , crushed
	6 sheets puff pastry , thawed
	2 tablespoons sesame seeds
	1 teaspoon chicken stock
	4 shallots , chopped
	2 egg yolks , lightly beaten