Ingredients

4 boneless skinless chicken breasts
1 large green pepper
1 large sweet onion
chicken broth
1 -2 teaspoon cumin
4 -6 tortillas
1 lb of white American cheese
1 can refried beans
A classic Mexican dish, Chicken Chimi's are a staple on any Mexican restaurant menu. These delicious tortilla-wrapped treats are heavenly when done right. The blend of seasonings and melted cheese make this recipe a favourite among families. A simple and quick dish that is sure to satisfy everyone's cravings.

Instructions

1.Preheat oven to 375°.
2.Slice the green pepper and sweet onion and sauté in chicken broth until softened, add cumin.
3.Grill or bake chicken breasts until cooked through, shred the chicken.
4.Mix the shredded chicken and sautéed vegetables together.
5.On a flat surface lay a tortilla out and spread a layer of refried beans evenly across the center.
6.Add a layer of shredded chicken and vegetables on top of the beans.
7.Top with a slice of American cheese.
8.Fold the tortilla up tightly and place seam side-down on a baking sheet.
9.Repeat with the remaining tortillas and ingredients.
10.Bake in the preheated oven for 10-15 minutes until the tortillas are crisp and the cheese is melted.

PROS

Easy to make, this delicious recipe for Chicken Chimi’s is perfect for a weekday family dinner.

The blend of melted cheese and shredded chicken make this dish irresistible.

CONS

This recipe, while easy, does contain cheese which can be high in fat.
Those on a low-fat diet should consume this dish in moderation.

HEALTH & BENEFITS

The shredded chicken in this recipe offers a good source of protein for muscle growth and repair.
Green peppers are a great source of Vitamin C, important for the immune system.
Onions contain antioxidant properties which can help reduce inflammation.

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