Chicken-Chile Quesadillas

Jun 02, 2023June 2, 20230 13

Satisfy your craving with Chicken-Chile Quesadillas

by The Chefin Mexican

Prep

10 min

Cook

10 min

Ready In

20 min

Level

Easy

Rating

Ingredients

	1 package flour tortillas , burrito size
	2 cups Mexican blend cheese , finely shredded
	2 cups chicken , cooked and finely chopped
	1 can green chilies , chopped
	2 tablespoons butter , melted
	1 cup salsa , Old El Paso

Nutrision Information

Servings Per Recipe

Calories

550

Sugar

Fat

28g

If you're looking for a quick and easy dinner that has plenty of protein, these Chicken-Chile Quesadillas are an incredible option. Made with flour tortillas, Mexican blend cheese, chicken, and green chilies, they're a delicious combination of flavors. These quesadillas can be a bit spicy if you add enough green chilies, but the salsa helps to balance out the heat. You can add extra veggies like onions or bell peppers instead of green chilies if you prefer. They work perfectly for a family dinner or a potluck with friends.

Instructions

1.	Preheat oven to 375°F.
2.	Brush one side of each tortilla with melted butter. Place a tortilla, butter side down, on an ungreased baking sheet. Sprinkle with cheese, chicken, and chilies. Top with the remaining tortilla, butter side up.
3.	Bake for 10-12 minutes or until cheese is melted and tortillas are lightly browned.
4.	Cut into wedges and serve with salsa.

PROS

These quesadillas are quick and easy to make, and a perfect meal for busy weeknights.

They are also packed with protein and cheese which makes them mouthwatering.

CONS

These quesadillas can be high in calories and fat if you don’t watch portion control.

If you have dietary restrictions, they might not be suitable due to the flour tortillas or cheese in the recipe.

HEALTH & BENEFITS

Chicken is a great source of protein, iron, and zinc which support strong muscle and bone growth.
Green chilies may also provide benefits like improving heart health and even helping with weight loss.