Chicken Cheddar and Guacamole Burgers

May 26, 2023May 26, 20230 12
Juicy and flavorful Chicken Cheddar and Guacamole Burgers
in Burger

Prep

15 min

Cook

10 min

Ready In

25 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

1 1/2 pounds ground chicken
1/2 cup minced yellow onion
1/3 cup minced fresh cilantro
1/3 cup shredded Cheddar cheese
2 cloves garlic , minced
1 jalapeno pepper , seeded and minced
1/2 lime , juiced
1 teaspoon ground cumin
1 teaspoon paprika
1/2 teaspoon Kosher salt
1/2 teaspoon ground black pepper
4 slices Cheddar cheese
4 hamburger buns , split and toasted
1/4 cup guacamole , or to taste
4 teaspoons chopped fresh cilantro , or to taste

Nutrision Information

Servings Per Recipe
4
Calories
580
Sugar
5g
Fat
37g
This Chicken Cheddar and Guacamole Burger is a delicious and healthier alternative to traditional beef burgers. This recipe combines the juicy and flavorful ground chicken with Cheddar cheese, fresh cilantro, and creamy guacamole for a satisfying and tasty burger. It is perfect for those who are looking for a healthier lunch or dinner option that is easy and quick to prepare. This burger can be enjoyed on its own or with a side of sweet potato fries or a fresh green salad.

Instructions

1.In a large bowl, mix together the ground chicken, minced onion, minced cilantro, shredded Cheddar cheese, minced garlic, seeded and minced jalapeno pepper, lime juice, ground cumin, paprika, Kosher salt, and ground black pepper.
2.Form the mixture into four equal patties.
3.Heat the grill or a non-stick skillet over medium-high heat.
4.Add the chicken patties and cook for 4-5 minutes per side or until fully cooked.
5.Add a slice of Cheddar cheese to each burger and continue to cook for 1-2 minutes or until the cheese is melted.
6.Assemble the burgers by placing each patty on a toasted bun, topped with guacamole and chopped fresh cilantro.

PROS

These Chicken Cheddar and Guacamole Burgers are a healthier alternative to traditional beef burgers.

The combination of ground chicken with melted Cheddar cheese and creamy guacamole creates a mouth-watering and satisfying flavor.

This burger is easy and quick to prepare, perfect for a weekday lunch or dinner.

CONS

The chicken patties can be dry if overcooked, so it is important to cook them just until fully cooked.

The guacamole can become soggy if the burger is left to sit for too long.

HEALTH & BENEFITS

This burger is packed with protein from the ground chicken and healthy fats from the guacamole.
It is also a good source of calcium from the shredded Cheddar cheese.
The fiber from the cilantro and jalapeno pepper aids in digestion and can lower inflammation in the body.

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