Ingredients

1 loaf panini bread
2 -3 thin sliced boneless chicken breasts
1 roasted red pepper ( jar or fresh )
5 -6 large fresh basil leaves
2 -3 slices cheddar cheese
1 tablespoon crumbled goat cheese
The Chicken, Basil, Roasted Red Pepper Panini is a delicious twist on a classic sandwich. This recipe uses fresh ingredients like roasted red pepper and basil to add flavor and nutrition to the dish. The combination of cheddar cheese and crumbled goat cheese give the sandwich a rich, creamy texture that compliments the bold flavors of the other ingredients. This sandwich is perfect for a quick lunch or dinner when you want something tasty and satisfying.

Instructions

1.Preheat a grill pan on medium heat.
2.Cut the loaf of panini bread into four equal pieces. Slice each piece in half horizontally.
3.Lay the chicken breasts on the preheated grill pan and cook for 3-5 minutes on each side, depending on thickness, until fully cooked.
4.Slice the roasted red pepper into thin strips. Chop the fresh basil leaves.
5.Assemble the sandwiches by placing a slice of cheddar cheese on the bottom of each piece of bread. Top with the cooked chicken, roasted red pepper strips, and fresh basil. Sprinkle crumbled goat cheese over the top. Place the top piece of bread on each sandwich.
6.Grill the sandwiches on the preheated grill pan for 2-3 minutes on each side, until the bread is crispy and golden brown and the cheese is melted.

PROS

This Chicken, Basil, Roasted Red Pepper Panini is a delicious and easy-to-make sandwich that is perfect for lunch or dinner.

The combination of fresh basil, roasted red pepper, and crumbled goat cheese adds a unique and flavorful twist to this classic sandwich.

CONS

Panini bread can be high in calories and carbohydrates, so it should be enjoyed in moderation as part of a balanced diet.

Adding too much cheese can also increase the calorie and fat content of the sandwich.

HEALTH & BENEFITS

This Chicken, Basil, Roasted Red Pepper Panini is a good source of lean protein from the chicken breast.
The roasted red pepper and fresh basil add important vitamins and antioxidants to the sandwich. Goat cheese is lower in calories and fat than most other cheeses and contains important nutrients like calcium and vitamin A.

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