Chicken Alfredo Pita Pizza

May 09, 2023May 9, 20230 14
Satisfy your pizza cravings with this easy and delicious Chicken Alfredo Pita Pizza
in Pizza

Prep

10 min

Cook

15 min

Ready In

25 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

olive oil , divided
6 small frozen chicken tenders , thawed and sliced
1 pinch garlic salt , or to taste
1/4 cup garlic hummus
4 pita bread rounds
4 teaspoons basil pesto
1/2 cup prepared Alfredo sauce
1 cup fresh spinach leaves , chopped
1 jar marinated artichoke hearts , drained and chopped
3/4 cup crumbled feta cheese
3/4 cup shredded mozzarella cheese
1/2 cup shredded Parmesan cheese
1/2 cup sliced fresh mushrooms

Nutrision Information

Servings Per Recipe
4
Calories
607
Sugar
2g
Fat
31g
If you're a pizza lover looking for a quick and easy alternative to traditional pizza, this Chicken Alfredo Pita Pizza is perfect for you. Made with pita bread, Alfredo sauce, chicken, spinach, artichoke hearts, and a variety of cheeses, this pizza is a mouthwatering and satisfying meal that can be ready in less than 30 minutes. It's perfect for lunch, dinner, or even as an appetizer when having guests over. The flavors and textures in this pizza are so delicious that you won't even miss the traditional pizza crust.

Instructions

1.Preheat the oven to 400°F (200°C).
2.In a skillet over medium heat, heat 1 tablespoon of olive oil. Add chicken slices and garlic salt. Cook, stirring occasionally, until chicken is cooked through. Remove from heat.
3.Spread garlic hummus on each pita bread round. Spread basil pesto over the hummus. Spoon Alfredo sauce over the pesto. Add fresh spinach, marinated artichoke hearts, feta cheese, mozzarella cheese, Parmesan cheese, and mushrooms over the sauce.
4.Drizzle each pita pizza with remaining olive oil.
5.Place the pita pizzas on a baking sheet and bake for 10-15 minutes or until the cheese is melted and bubbly.
6.Remove the pizzas from the oven and let them cool for a few minutes before slicing and serving.

PROS

This pizza is easy and quick to make and is a delicious alternative to traditional pizza.
The pita bread base makes it lighter and lower in calories.
The chicken and spinach add protein and fiber, respectively.
The artichoke hearts are a good source of antioxidants and vitamins, while the cheese provides calcium and other essential nutrients.

CONS

This pizza may not be suitable for vegans or people with lactose intolerance.
The Alfredo sauce and the cheese add a significant amount of fat and calories.

HEALTH & BENEFITS

Despite its higher fat and calorie content, this pizza can be a healthier option than traditional pizza as the pita bread is lower in calories and fat than pizza crust. The chicken provides protein, iron, and zinc, while spinach is an excellent source of vitamins and antioxidants. The artichoke hearts are low in calories and high in fiber and can boost heart health. The cheese provides calcium and other essential nutrients.

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