Chianti Braised Short Ribs

Jun 09, 2023June 9, 20230 4
Chianti Braised Short Ribs recipe
in Meat

Prep

30 min

Cook

180 min

Ready In

210 min

Level

Difficult

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

3 -4 lbs beef or 3 -4 lbs pork beef short ribs
2 cups flour , mixture ( made with the salt , pepper , garlic powder and flour . )
2 teaspoons salt
2 teaspoons pepper
2 teaspoons garlic powder
4 tablespoons extra virgin olive oil
5 garlic cloves , minced
2 large onions , diced
1 can tomato sauce
4 cups beef broth
3 tablespoons parsley
4 cups an entire bottle of chianti italian wine
4 cups egg noodles , cooked

Nutrision Information

Servings Per Recipe
6
Calories
853
Sugar
7g
Fat
57g
Chianti Braised Short Ribs are the ultimate comfort food. Tender meat, rich tomato sauce, and the bold, fruity flavors of the chianti wine all come together to create a satisfying and indulgent meal. This recipe is perfect for holidays, dinner parties, or any time you want to treat yourself to something special. Short ribs can be an intimidating cut of meat, but when cooked low and slow, they become incredibly tender and flavorful. Make sure to serve over egg noodles to soak up all the delicious sauce!

Instructions

1.Preheat the oven to 350F.
2.Create a flour mixture and coat the short ribs in it.
3.Heat olive oil in a dutch oven, and brown the short ribs on all sides.
4.Remove short ribs, and sauté garlic and onions until softened.
5.Add tomato sauce, beef broth, parsley, and an entire bottle of chianti to the pot and stir well.
6.Add the short ribs back into the pot and bring the mixture to a simmer.
7.Cover and place into the oven for 2-3 hours or until the meat is tender.
8.Serve over cooked egg noodles.

PROS

This decadent recipe produces tender and flavorful short ribs that are perfect for a special occasion or when you want to impress your guests.

The chianti wine and garlic enhance the flavor of the sauce, adding a delicious depth of flavor.

CONS

This recipe requires a long cook time and some planning ahead.

The short ribs can be somewhat fatty, making this dish quite rich.

HEALTH & BENEFITS

While this recipe is high in saturated fat and calories, short ribs provide a good source of protein and iron.
Chianti is also known for its antioxidants, which can support a healthy immune system.

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