* Chewy English Flapjack *

May 08, 2023May 8, 20230 2

Chewy English Flapjack recipe that will have you wanting more

by The Chefin Baked Goods

Prep

10 min

Cook

25 min

Ready In

35 min

Level

Very easy

Rating

Ingredients

	8 ounces plain porridge oats
	4 ounces butter
	4 ounces golden syrup
	4 ounces sugar ( either brown or white , whichever is your favourite )
	2 ounces chocolate chips ( white or milk or dark )
	2 ounces raisins or 2 ounces other dried fruit
	2 ounces nuts or 2 ounces seeds

Nutrision Information

Servings Per Recipe

Calories

259

Sugar

18g

Fat

11g

Chewy English Flapjack is a traditional English snack that is popular even today. It's an easy, quick, and satisfying snack that can be made with a variety of ingredients. It's perfect to pack as a snack or have it as a quick breakfast. This snack can be modified to your preferences and is perfect for satisfying your sweet cravings. Prepare this simple recipe today and enjoy its goodness!

Instructions

1.	Preheat your oven to 180°C or 350°F.
2.	Melt the butter, golden syrup and sugar in a pan over low heat until the sugar dissolves completely.
3.	In a large bowl, mix the porridge oats, chocolate chips, raisins, and nuts or seeds.
4.	Add the melted mixture to the bowl, stir well until everything is coated.
5.	Transfer the mixture into a lined 8-inch square baking tray and press it firmly.
6.	Bake for 20 - 25 minutes or until the flapjack is golden brown.
7.	Let it cool for 5 minutes before slicing it into squares while it's still slightly warm.
8.	Enjoy your delicious Chewy English Flapjack!

PROS

Chewy English Flapjack is an easy and quick homemade snack.

It’s perfect to take on the go or have as breakfast bars.

This recipe can be customized to your preference by the mix of ingredients you use.

CONS

The Chewy English Flapjack recipe includes sugar and butter which can be high in calories and fat.

It’s recommended to eat in moderation.

HEALTH & BENEFITS

It’s perfect for those looking for a quick energy boost as this recipe contains a good amount of carbohydrates, protein, and fiber.
The porridge oats in this recipe also have health benefits like lowering cholesterol levels and reducing the risk of heart disease.