Cheremsha (Siberian Onion Salad)

May 06, 2023May 6, 20230 15

Try out this unique Siberian Onion Salad!

by The Chefin Salad

Prep

10 min

Cook

0 min

Ready In

40 min

Level

Very easy

Rating

Ingredients

Nutrision Information

Servings Per Recipe

Calories

182

Sugar

Fat

15g

Cheremsha, also known as Siberian Onion Salad, is a traditional Russian dish that is typically served as a side salad or appetizer. It is a simple dish that features the bold flavor of fresh green onions mixed with creamy sour cream and mayonnaise. While the dish may be too onion-y for some people, it is a unique and flavorful addition to any meal.

Instructions

1.	Wash and chop the green onions into small pieces.
2.	Chop the hardboiled eggs.
3.	In a mixing bowl, combine the sour cream and mayonnaise.
4.	Add the green onions and chopped eggs to the mixture.
5.	Stir well and add salt and black pepper to taste.
6.	Refrigerate for at least 30 minutes before serving.

PROS

Simple and easy to make, unique flavor

CONS

May be too onion-y for some people

HEALTH & BENEFITS

Green onions are a great source of vitamins and minerals, including vitamins C and K, folate, and potassium. Eggs are high in protein and also provide vitamins and minerals.

	9 ounces green onions
	3 hardboiled egg
	3 tablespoons sour cream
	2 tablespoons mayonnaise
	salt , to taste
	black pepper , to taste