Ingredients

2 teaspoons fire oil , Mongolian ( found in the asian section of your grocery store )
1 tablespoon lemon pepper
1 green pepper , diced
3 leaves fresh basil
2 tablespoons fresh oregano ( Dried add one more T )
2 teaspoons garlic salt
1/4 cup scallion , diced
1 small onion , diced
2 cups tomato sauce ( basic )
1 cup tomato paste
1 cup mushroom ( sliced thin or diced )
3 tomatoes , diced
1 lb hamburger
16 ounces tomato sauce ( Hunts seasoned )
Chemaine's Spaghetti Sauce Base is a classic recipe that has been passed down through generations. This hearty sauce is perfect for a cozy night in, and it pairs wonderfully with cooked spaghetti noodles. With a blend of spices and vegetables, this spaghetti sauce is a great way to bring Italian flavors to your dinner table. It's easy to make and can be adjusted to suit your taste preferences, so go ahead and get creative with this versatile recipe!

Instructions

1.In a large skillet, brown hamburger meat over medium heat until cooked through, draining any excess fat.
2.Add fire oil, lemon pepper, diced green pepper, fresh basil, fresh oregano, garlic salt, diced scallion, and diced onion and cook until onions are translucent.
3.Stir in tomato sauce, tomato paste, sliced mushroom, diced tomato, and Hunts seasoned tomato sauce. Bring sauce to a simmer and reduce heat to low.
4.Let sauce simmer for about 20 minutes to allow flavors to blend, stirring occasionally. Serve over cooked spaghetti noodles.

PROS

This spaghetti sauce is packed full of flavor and spices, giving it an enjoyable kick for those who like their food with a bit of heat.

It is also very versatile and can be used as a base for various Italian dishes.

CONS

The use of fire oil and garlic salt may be a bit too spicy for some who prefer milder flavors.

This spaghetti sauce is not suitable for those on a low-sodium diet due to the high amount of salt in the recipe.

HEALTH & BENEFITS

While this spaghetti sauce is not the healthiest option due to its high sodium content, it does provide nutritional benefits through the use of fresh vegetables and herbs.
The tomatoes in this recipe are packed full of vitamin C and lycopene, which have been linked to reducing the risk of certain chronic diseases.

Leave a Reply

Your email address will not be published.