Chef John’s Shrimp Toast

May 14, 2023May 14, 20230 22
Chef John's Shrimp Toast recipe with a crisp golden outside filled with a juicy and flavorful shrimp and vegetable mixture.
in Appetizer

Prep

30 min

Cook

10 min

Ready In

40 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
Loading...

Ingredients

1/2 pound raw shrimp , peeled and deveined
1/4 cup diced water chestnuts
1/4 cup chopped cilantro leaves
1/2 cup finely sliced green onions , plus more for garnish if desired
3 garlic cloves , crushed
1 tablespoon finely grated ginger root
1 anchovy filet
1 teaspoon toasted sesame oil
1 teaspoon Asian fish sauce
1 tablespoon soy sauce , or more to taste
1 egg white
1/2 teaspoon white sugar
1/2 teaspoon paprika
1 pinch cayenne pepper
1 pinch salt
4 thick slices white bread
Sesame seeds ( optional )
1 cup vegetable oil for frying , or as needed

Nutrision Information

Servings Per Recipe
8
Calories
389
Sugar
1g
Fat
37g
Shrimp Toast is a popular Chinese appetizer that is enjoyed all over the world. It typically consists of a crispy slice of bread that is topped with a mixture of shrimp, water chestnuts, green onions, garlic, ginger, and other flavorful ingredients, before being deep-fried until golden brown and crispy. The end result is a delicious snack that is full of flavor and perfect for any occasion.

Instructions

1.Place shrimp, water chestnuts, cilantro, green onions, garlic, ginger, anchovy, sesame oil, fish sauce, soy sauce, egg white, sugar, paprika, cayenne pepper, and salt in the bowl of a food processor and pulse several times until evenly chopped and mixture is cohesive.
2.Spread shrimp mixture evenly over top of each bread slice.
3.Sprinkle sesame seeds over shrimp mixture.
4.Cut each slice into two triangles or four squares.
5.Heat vegetable oil in a large, deep-sided skillet over high heat.
6.Place shrimp toast slices, shrimp side down, in the hot oil.
7.Fry until golden brown and crispy, about 2 minutes per side.
8.Drain on paper towels.

PROS

Shrimp Toast is a delicious and easy-to-make appetizer that is crispy on the outside and has a flavorful filling of shrimp and vegetables.

It’s a great choice for parties, game days or any time you want to impress your guests with a tasty snack.

CONS

Shrimp Toast is a deep-fried appetizer, which makes it high in calories and fat.

While it’s not the healthiest choice, it can still be enjoyed in moderation as part of a balanced diet.

HEALTH & BENEFITS

Shrimp is high in protein and low in fat, making it a healthy source of nutrition.
The garlic and ginger in this recipe have been linked to numerous health benefits, including reducing inflammation and boosting the immune system.

Print

Leave a Reply

Your email address will not be published.