PROS
Chef John’s Scones are buttery and crumbly, with a tender interior.
These scones are quick and easy to make, and they go well with tea or coffee.
CONS
Scones are typically high in calories, fat, and sugar, and they are not suitable for people who are gluten-intolerant or lactose-intolerant.
HEALTH & BENEFITS
Scones contain carbohydrates that provide energy for the body.
Currants are a good source of vitamins and minerals, including fiber, potassium, and iron.
Sour cream contains probiotics that promote digestive health.
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