Chef John’s Corned Beef Hash

May 10, 2023May 10, 20230 14

Chef John's Corned Beef Hash

by The Chefin Breakfast/Brunch

Prep

10 min

Cook

25 min

Ready In

35 min

Level

Easy

Rating

Ingredients

	1 1/2 pounds potatoes , peeled and quartered
	1 1/2 pounds cooked corned beef , finely chopped
	1 bunch green onions , chopped
	salt and ground black pepper to taste
	2 cloves garlic , crushed
	1 tablespoon butter
	1/4 cup roasted tomato salsa

Nutrision Information

Servings Per Recipe

Calories

408

Sugar

Fat

23g

Chef John's Corned Beef Hash is a classic breakfast dish that's been enjoyed for generations. It's a comfort food that's perfect for lazy weekend mornings or a cozy brunch with family and friends. This version of the dish is made with finely chopped corned beef, potatoes, and green onions, all cooked up in a skillet until crispy and golden brown. Adding a little bit of garlic and salsa gives it an extra zing of flavor that's sure to wake up your taste buds and start your day off right.

Instructions

1.	Place the potatoes into a 4-quart pot and cover with salted water.
2.	Bring to a boil over high heat, then reduce to medium-low and simmer until just tender, about 10 minutes.
3.	Drain well and let cool.
4.	Preheat a large skillet over medium-high heat.
5.	Add the corned beef and green onions and cook until the beef is crispy around the edges, about 5 minutes.
6.	Add the potatoes, salt, pepper, and garlic to the skillet.
7.	Cook, stirring occasionally until the potatoes are crispy and golden brown, about 10 minutes.
8.	Stir in the butter and salsa and serve hot.

PROS

Chef John’s Corned Beef Hash is a hearty and savory breakfast dish that’s easy to make.

It’s a great way to use up leftover corned beef and potatoes.

The addition of salsa gives it a spicy kick that pairs well with the salty corned beef.

CONS

This dish can be high in sodium due to the corned beef, so it should be enjoyed in moderation as part of a balanced diet.

The cooking process can take some time, so it’s not the best option for a quick breakfast on a busy morning.

HEALTH & BENEFITS

Although corned beef is not the healthiest protein choice, it does contain essential nutrients like protein, iron, and zinc.
Potatoes are a good source of fiber and potassium, which can help support heart health and lower blood pressure.
The garlic in this dish has been shown to have antibacterial and antiviral properties, as well as providing potential benefits for heart health and immune function.