Cheesy Smoked Sausage & Sauerkraut Casserole!

May 11, 2023May 11, 20230 1

Cheesy Smoked Sausage & Sauerkraut Casserole for a Comforting Meal!

by The Chefin Main

Prep

10 min

Cook

25 min

Ready In

35 min

Level

Easy

Rating

Ingredients

	6 cooked sausage links ( German or Polish , approx . 1 1/2 LB 's )
	1/4 cup packed brown sugar
	2 tablespoons German mustard or 2 tablespoons Dijon mustard
	1 teaspoon caraway seed
	1/2 teaspoon dill weed
	1 jar sauerkraut , drained
	1 small green bell pepper ( stemmed/seeded/diced )
	1/2 cup swiss cheese , shredded

Nutrision Information

Servings Per Recipe

Calories

413

Sugar

13g

Fat

29g

If you are a fan of sauerkraut as well as melted cheese, you will love this Cheesy Smoked Sausage & Sauerkraut Casserole! This hearty meal is perfect for chilly nights when you need some comfort food. It is also effortless to make and can be prepared in no time. The combination of smoked sausage and sauerkraut makes for an earthy and flavorful dish. Try this casserole the next time you crave a warm and filling meal.

Instructions

1.	Preheat oven to 350°F
2.	Combine brown sugar, mustard, caraway seed, and dill in a small bowl.
3.	Layer sauerkraut on bottom of casserole dish.
4.	Add diced green pepper to casserole dish.
5.	Cut cooked smoked sausage and layer on top of the sauerkraut.
6.	Sprinkle the brown sugar mixture over the sausage.
7.	Top with shredded Swiss cheese.
8.	Bake for 25-30 mins or until golden brown and bubbly.

PROS

This casserole is a perfect comfort food dish for chilly weather.

The combination of smoked sausage and sauerkraut makes for a flavorful and filling meal.

Easy to make and perfect for a quick meal on a busy weeknight.

CONS

The dish may be a bit heavy on calories and fat due to the smoked sausage and cheese.

May not be ideal for those who are watching their calorie intake or on a low-fat diet.

HEALTH & BENEFITS

Sauerkraut is low in calories and a good source of vitamin C, fiber, and various nutrients.
It is also a natural probiotic and can have positive effects on gut health.
Smoked sausage is high in protein, but also high in sodium and fat, so it should be consumed in moderation as part of a balanced diet.