Cheesy-Jalapeno Italian Bread

May 10, 2023May 10, 20230 2

Cheesy-Jalapeno Italian Bread recipe for a flavorful appetizer or side dish

by The Chefin Bread

Prep

10 min

Cook

20-25 min

Ready In

30-35 min

Level

Easy

Rating

Ingredients

Nutrision Information

Servings Per Recipe

Calories

479

Sugar

Fat

42g

Cheesy-Jalapeno Italian Bread is a delicious twist on traditional Italian bread. The spiciness of the jalapenos pairs perfectly with the buttery richness of the bread. It is an easy and savory appetizer that is perfect for any occasion. This bread can be served on its own or alongside a hearty stew or soup. The jalapenos add an unexpected zing of flavor that makes it stand out from other breads on the table. It can also be a crowd pleaser for game-day gatherings or potlucks.

Instructions

1.	Preheat the oven to 350°F.
2.	Slice the bread in half lengthwise and place on a baking sheet.
3.	In a medium bowl, mix together the softened butter, diced jalapenos, and mayonnaise.
4.	Spread the jalapeno-butter mixture evenly over both halves of the bread.
5.	Sprinkle the shredded mexican cheese over the top of the bread.
6.	Bake in the preheated oven for 20-25 minutes or until the cheese is melted and bubbly.
7.	Let cool for a few minutes, slice, and serve.

PROS

This Cheesy-Jalapeno Italian Bread is a perfect appetizer or side dish for any meal.
The jalapenos and cheese give it a spicy kick, while the butter and mayonnaise make it rich and flavorful.

Easy to make and can be prepared ahead of time for a stress-free party.

CONS

This bread is high in calories and fat, so it should be consumed in moderation.

The jalapenos can also be too spicy for some people, so it may not be suitable for everyone’s taste.

HEALTH & BENEFITS

This bread is not particularly healthy, but the jalapenos in it are a good source of vitamin C and antioxidants.
It is also a good source of protein and calcium from the cheese.

	1 large store made Italian bread
	1 cup butter , softened
	2 cans sliced jalapenos , diced
	1 cup mayonnaise
	1 cup shredded mexican cheese