Ingredients

1 package Simply Potatoes & reg ; Shredded Hash Browns
3 tablespoons butter
3 Polish sausage , cut into 1/4 inch rounds
1 1/2 cups shredded cheddar cheese
4 tablespoons Worcestershire sauce
Cheesy Hashbrowns and Polish Sausage #5FIX is a delicious breakfast dish that can be made quickly and with a few simple ingredients. The dish is perfect for a weekend brunch with family or friends. The cheesy and savory flavor of this breakfast dish will satisfy your taste buds while providing you with energy to start your day. The recipe is easy to modify and can be prepared in advance to save time in the morning.

Instructions

1.Preheat the oven to 375 degrees Fahrenheit.
2.In a large skillet, melt butter over medium heat.
3.Add the Polish sausage and cook for 5 minutes.
4.Add Simply Potatoes & reg ; Shredded Hash Browns and cook for 5 minutes more.
5.Spread the mixture evenly into a 9x13 inch baking dish.
6.Pour Worcestershire sauce over the top of the potatoes.
7.Sprinkle shredded cheddar cheese over the top of the dish.
8.Bake in the preheated oven for 20-25 minutes or until the cheese is melted and bubbly.
9.Let the dish cool for a few minutes before serving.

PROS

A Delicious and Filling Breakfast Dish
Easy to Make
Few Ingredients
Suitable for a Crowd

CONS

High in Calories
High in Fat
Not Suitable for People with Lactose Intolerance

HEALTH & BENEFITS

Polish sausage is an excellent source of protein and vitamin B12, which is essential for healthy nerves and blood cells. Shredded hash browns are rich in carbohydrates that provide energy and keep you full for a longer time. However, this dish is high in calories and fat, and the cheddar cheese used in this recipe is a high-fat dairy product. Therefore, it should be consumed in moderation as part of a balanced diet.

Leave a Reply

Your email address will not be published.