Cheese Puffs (Gougeres)

Jun 09, 2023June 9, 20230 16
Savory and delicious Cheese Puffs (Gougeres) recipe for any occasion
in Appetizer

Prep

15 min

Cook

25 min

Ready In

40 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

1 cup all-purpose flour
1/2 teaspoon salt
1/2 teaspoon fresh ground black pepper
1/2 teaspoon dried thyme
1/2 teaspoon chili powder
1 pinch cayenne pepper
1 cup whole milk
1 stick butter ( cut into 1/2 inch cubes )
6 large eggs ( at room temperature )
1/2 cup grated Parmesan or Romano cheese
3/4 cup grated Gruyere cheese
1 ounce pepperoni , diced ( optional )
2 tablespoons milk
2 tablespoons grated Parmesan cheese

Nutrision Information

Servings Per Recipe
24 puffs
Calories
137
Sugar
1g
Fat
11g
Cheese Puffs (Gougeres) are a popular French pastry made from a savory choux dough filled with cheese. They are commonly served as a snack or appetizer and are often paired with wine. These light, airy puffs are the perfect finger food for any occasion, from dinner parties to game day gatherings. They can be customized with different herbs, spices, and types of cheese to suit your taste preferences.

Instructions

1.Preheat the oven to 425 degrees Fahrenheit and line a baking sheet with parchment paper
2.In a medium bowl, whisk together flour, salt, black pepper, thyme, chili powder, and cayenne pepper
3.In a medium saucepan, combine milk and butter. Heat over medium heat until butter has melted and mixture is simmering
4.Remove from heat and stir in dry ingredients, mixing well until a smooth dough forms
5.Add eggs one at a time, stirring well until fully incorporated before adding the next egg
6.Add Parmesan, Gruyere, and pepperoni (if using) and stir to combine
7.Use a spoon or cookie scoop to drop dough onto the prepared baking sheet, leaving about 1 inch between each puff
8.Brush the tops of the puffs with milk and sprinkle with Parmesan cheese
9.Bake for 20-25 minutes, or until puffed and golden brown
10.Serve hot or at room temperature

PROS

These Cheese Puffs (Gougeres) are the perfect bite-sized appetizer for any occasion.
They are packed with flavor and can be customized with your favorite type of cheese or spice.

CONS

These puffs are high in calories and fat due to the cheese and butter.
They should be enjoyed in moderation as part of a balanced diet.

HEALTH & BENEFITS

Although these Cheese Puffs (Gougeres) are not particularly healthy, they do contain a good amount of protein and calcium from the cheese. They can be enjoyed as an occasional treat as part of a balanced diet.

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