Cheddar – Jack Crackers

May 11, 2023May 11, 20230 1
Savory and crispy Cheddar - Jack Crackers
in Appetizer

Prep

20 min

Cook

15 min

Ready In

35 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

2/3 cup all-purpose flour
1/4 cup yellow cornmeal
1/2 teaspoon sugar
1/4 teaspoon baking soda
1/4 teaspoon salt
1/8 teaspoon cayenne pepper
2 tablespoons chilled butter , cut into small pieces
1/2 cup shredded mixed monterey jack and cheddar cheese blend
1/4 cup ice water
1 tablespoon white vinegar
2 teaspoons poppy seeds , divided

Nutrision Information

Servings Per Recipe
8
Calories
235
Sugar
1g
Fat
14g
These Cheddar - Jack Crackers are a savory and crispy snack that can be enjoyed at any time of the day. Made with a mixture of all-purpose flour, cornmeal, and shredded cheddar and jack cheeses, these crackers are the perfect balance of rich and salty flavors. The addition of cayenne pepper and poppy seeds provide an extra layer of flavor and texture, making them a great snack to enjoy on their own or with your favorite dip. Best of all, they are easy to make and can be stored for up to a week, making them a great snack to have on hand.

Instructions

1.In a large mixing bowl, whisk together the flour, cornmeal, sugar, baking soda, salt, and cayenne pepper.
2.Using a pastry cutter or your fingers, cut the chilled butter into the dry ingredients until the mixture becomes crumbly.
3.Add in the shredded cheese and mix well.
4.In a small bowl, whisk together the ice water and white vinegar, then pour over the dry ingredients. Mix until a dough forms.
5.Divide the dough in half, roll each half into a log, and cover with plastic wrap. Refrigerate for at least 1 hour.
6.Preheat the oven to 350°F and line a baking sheet with parchment paper.
7.Cut the chilled dough logs into thin slices, about 1/4 inch thick, and place them on the baking sheet. Sprinkle poppy seeds over the crackers.
8.Bake for 12-15 minutes or until golden brown. Let cool before serving.

PROS

These crackers have a rich and cheese flavor with a crispy texture that makes them perfect for snacking.

They can be stored in an airtight container for up to a week, making them a great make-ahead snack for parties or to enjoy throughout the week.

CONS

These crackers are high in calories and fat, so it is important to enjoy them in moderation.

HEALTH & BENEFITS

While these crackers are not particularly healthy, adding cheese to your diet in moderation has been linked to supporting bone health and reducing the risk of osteoporosis. Additionally, the cayenne pepper in this recipe has been linked to aiding in digestion and boosting metabolism.

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