Ingredients

8 ounces old cheddar cheese , shredded
8 ounces cream cheese , softened
1/3 tablespoon strong ale or 1/3 tablespoon beer
1 teaspoon dry mustard
1/4 teaspoon cayenne pepper
1/2 cup pecans , toasted and finely chopped
1/2 cup fresh parsley , finely chopped
Cheddar Ale Pub Spread is a classic appetizer that's a staple at bars and pubs. This version adds a twist of strong ale and toasted pecans to the traditional recipe, giving it a unique flavor and texture that's sure to impress your guests. Not only is it easy to make, it's also a great make-ahead dish that can be prepped ahead of time and stored in the fridge until ready to serve.

Instructions

1.In a large mixing bowl, beat the cream cheese and old cheddar cheese until well combined.
2.Gradually add the strong ale or beer, dry mustard, and cayenne pepper, mixing until smooth and creamy.
3.Stir in the toasted pecans and chopped parsley until well distributed.
4.Transfer to a serving dish and chill until ready to serve.

PROS

With its creamy texture and rich, savory flavor, Cheddar Ale Pub Spread is a crowd-pleasing appetizer that’s perfect for sharing.

It can be enjoyed with crackers, veggies, or toasted bread, and pairs well with a cold beer or glass of wine.

CONS

This appetizer is high in calories, fat, and sodium, so it should be enjoyed in moderation as part of a balanced diet.

The strong flavor of the aged cheddar and ale may not be suitable for everyone’s taste preferences.

HEALTH & BENEFITS

While Cheddar Ale Pub Spread isn’t particularly healthy, it does contain some beneficial nutrients.
Aged cheddar cheese is a good source of calcium and protein, and has been linked to improving bone health and reducing inflammation.
Nuts like pecans are high in healthy fats and fiber, and have been associated with improving heart health and aiding in weight management.

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