Charoset from Padua

May 10, 2023May 10, 20230 3
Charoset from Padua recipe for Passover
in Dessert

Prep

30 min

Cook

10 min

Ready In

40 min

Level

Easy

Rating

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Ingredients

2 cups dried chestnuts , cooked in water to soften or 2 cups fresh-cooked shelled chestnuts
3 cups chopped apples
1 1/2 cups chopped walnuts
1 1/3 cups chopped pitted dates
1 1/3 cups chopped pitted prunes
1 1/3 cups raisins
1 cup fresh orange juice
1 cup sweet passover wine
1 teaspoon ground cinnamon , to taste

Nutrision Information

Servings Per Recipe
8-10
Calories
310
Sugar
40g
Fat
9g
Charoset from Padua is a traditional recipe made for Passover, the Jewish holiday celebrating the liberation of the Israelites from slavery in ancient Egypt. During this time, specific foods are eaten to commemorate the hardships of slavery, including the mortar used to build structures. Charoset, a sweet dish symbolizing this mixture, often varies by region and personal taste, and this particular recipe is a local one from Padua, Italy. The distinct characteristics of the Paduan Charoset include chestnuts, which are a prevalent ingredient in this area, as well as wine, dates, prunes, and a hint of cinnamon. This dish is eaten as part of the Seder meal, usually on the first and second night of Passover.

Instructions

1.Cook the chestnuts in water until they soften.
2.Once softened, drain them and put them in a blender to create a puree.
3.Mix the puree with chopped apples, walnuts, dates, prunes, and raisins.
4.Add fresh orange juice, sweet Passover wine, and cinnamon to the mixture.
5.Combine all ingredients well.
6.Cover in a container and let it rest for at least an hour before serving.

PROS

Charoset from Padua has a unique taste due to the combination of chestnuts, dates, prunes and sweet wine.

It is a traditional food during Passover and can be a significant part of the Seder meal.

CONS

This dish can be high in sugar and calories, so it should be enjoyed in moderation.

HEALTH & BENEFITS

Charoset from Padua is rich in fiber and antioxidants, thanks to its fruit and nut content.
Dates and prunes can help with digestion and bone health, while chestnuts are an excellent source of vitamins and minerals. Moreover, walnuts are known to support brain health and boost the immune system.

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