Charishma’s German Triple Chocolate Raspberry Orange Cake,

May 11, 2023May 11, 20230 1
Charishma's German Triple Chocolate Raspberry Orange Cake - A Rich and Decadent Dessert
in Dessert

Prep

15 min

Cook

30 min

Ready In

45 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

517 g German chocolate cake mix
3 eggs , beaten until light and fluffy
1 1/4 cups water
1/4 cup olive oil
1 teaspoon almond essence
2 teaspoons raspberry spice essence
2 tablespoons cocoa powder ( Hintz Dutch Processed )
1 tablespoon cocoa powder ( Nesquik )
1 fresh orange , juice of

Nutrision Information

Servings Per Recipe
12
Calories
411
Sugar
44g
Fat
21g
Charishma's German Triple Chocolate Raspberry Orange Cake is a decadent dessert that combines rich chocolate, tangy raspberry, and refreshing orange flavors. The cake is made with German chocolate cake mix, cocoa powder, and fresh orange juice, and is flavored with almond and raspberry spice essences. Once baked, the cake is topped with a delicious raspberry frosting that is sure to satisfy any sweet tooth. Perfect for special occasions, this cake is sure to impress your guests and leave them wanting more.

Instructions

1.Preheat the oven to 350°F / 180°C.
2.Grease a 9-inch square cake pan with some olive oil.
3.In a mixing bowl, combine the cake mix, beaten eggs, water, olive oil, almond essence, raspberry spice essence, cocoa powder (Hintz Dutch Processed), cocoa powder (Nesquik), and fresh orange juice. Using an electric mixer, beat for 2-3 minutes until smooth.
4.Pour the batter into the prepared cake pan.
5.Bake in the preheated oven for 30-35 minutes or until a toothpick inserted into the center comes out clean.
6.Remove the cake from the oven and let it cool completely.
7.Cut into slices and serve.

PROS

This German Triple Chocolate Raspberry Orange Cake is a delicious dessert that is rich, indulgent, and perfect for chocolate lovers.
It is also easy to make, requiring only a few simple ingredients.
The raspberry and orange flavors add a nice twist to the classic chocolate cake recipe.

CONS

Due to the high sugar and fat content, this cake should be consumed in moderation as part of a balanced diet.
It is also not suitable for people with diabetes or gluten intolerance.

HEALTH & BENEFITS

While this cake is not particularly healthy, it can still provide some nutritional benefits. Cocoa powder is rich in antioxidants and has been linked to numerous health benefits, including improved heart health and reduced inflammation. Oranges are an excellent source of vitamin C, which can boost the immune system and support skin health. Raspberries are also rich in antioxidants and are good for digestion.

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