Ingredients

2 cups mangoes , 1/2 inch dice , divided use
1/2 cup ice cube
apricot , chili sauce see my < a href= '' https : //www.geniuskitchen.com/recipe/chamoy-483116 '' > Chamoy < /a > ( Chamoy )
tamarind candy , diced ( Pulparinda brand )
The Chamango is a popular Mexican drink that is sweet, spicy, and incredibly refreshing. The drink is made with pureed mango, ice, and chamoy sauce, which is a Mexican condiment made from pickled fruit, chili powder, and lime juice. To add some extra texture and flavor, the Chamango is also topped with diced tamarind candy and more diced mango. This drink is perfect for a summer afternoon or a festive party. Its flavor profile is sure to delight anyone who loves sweet and spicy foods.

Instructions

1.In a blender, puree 1 1/2 cups of the diced mango with the ice cubes until smooth.
2.Slice the remaining 1/2 cup of mango into small pieces and set aside.
3.Take a glass and add a spoonful of chamoy sauce at the bottom of the glass.
4.Pour the pureed mango into the glass.
5.Add the diced tamarind candy and remaining diced mango on top of the puree.
6.Drizzle more chamoy sauce over the top of the chamango.
7.Serve and enjoy!

PROS

The Chamango is a tasty and refreshing drink that is perfect for a hot summer day.

It is a unique blend of sweet and spicy flavors that is sure to impress your taste buds.

The drink can be customized by adjusting the amount of chamoy sauce used to make it more or less spicy.

CONS

The Chamango is a sweet drink that contains a lot of sugar, so it should be consumed in moderation.

The recipe calls for Chamoy sauce, which can be challenging to find in some areas.

HEALTH & BENEFITS

Mangoes are loaded with vitamins, minerals, and antioxidants that help to reduce inflammation in the body and boost the immune system.
Additionally, tamarind is rich in fiber and has been shown to help lower cholesterol and improve digestive health.

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