Chai Spiced Vanilla Sugar

Chai Spiced Vanilla Sugar is an easy and versatile spice blend that adds depth and complexity to your favorite drinks and baked goods.

It is a wonderful alternative to plain sugar.

This sugar blend contains a significant amount of added sugar, which should be consumed in moderation as part of a balanced diet.

Although Chai Spiced Vanilla Sugar is not particularly healthy, the spices used in this blend have been linked to health benefits.

Cardamom has been shown to help reduce blood pressure, while cinnamon may help lower blood sugar levels and reduce inflammation.

	1 teaspoon ajowan seeds
	1 teaspoon dried mint
	about 20 whole cardamom pod
	1 teaspoon dried rose petals
	1/2 teaspoon whole fennel
	1 teaspoon whole cloves
	2 whole cinnamon sticks
	1/2 teaspoon dried ginger
	4 cups fine granulated sugar
	1 teaspoon pure vanilla extract

1.	In a mortar and pestle, crush ajowan seeds, dried mint, whole cardamom pod, dried rose petals, whole fennel, whole cloves, and cinnamon sticks into a fine powder.
2.	Transfer the crushed spices to a small mixing bowl.
3.	Add fine granulated sugar and pure vanilla extract.
4.	Mix well to combine.
5.	Store in an airtight container and use as desired.