PROS
Ceviche Verde is low in calories and fat, while still being high in protein and fiber.
The combination of fresh herbs and lime juice provides a refreshing and flavorful taste.
CONS
Raw fish can carry a risk of foodborne illness, so it is important to use fresh fish and follow proper refrigeration guidelines.
The jalapeno and garlic can be too spicy for some palettes.
HEALTH & BENEFITS
Ceviche Verde is a great source of lean protein, making it a good option for those looking to maintain or lose weight.
The herbs used in this dish are rich in antioxidants and can help reduce inflammation.
The lime juice can aid in digestion and boost the immune system.
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