PROS
Celery Root Remoulade is a healthy and delicious side dish that is easy to make.
The dish is low in calories and high in fiber, making it a perfect choice for anyone looking to lose weight or maintain a healthy diet.
The celery root used in this recipe is also a good source of vitamin C, vitamin K, and potassium.
CONS
Some people may find the flavor of celery root to be too strong or bitter.
Also, this dish contains mayonnaise, which is high in fat and calories.
HEALTH & BENEFITS
Celery root is a great source of fiber, which can help improve digestion.
The vegetable is also an excellent source of vitamin C, which can help boost the immune system, and vitamin K, which plays a critical role in blood clotting and bone health.
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